2009
DOI: 10.1136/vr.165.9.270
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Welfare of horses transported long distances in Europe

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Cited by 3 publications
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“…Globally, the number of horses slaughtered for human consumption has increased in recent years [ 2 ], and horses are usually slaughtered in Asia, South America, and Europe after long and short journeys [ 3 , 4 ]. Within Europe, Italy, France, Belgium, and Holland are among the major producers or consumers of horsemeat, but horses are primarily sourced from Romania, Poland, Spain, Bulgaria, Lithuania, Hungary, and Belarus [ 1 , 5 ]. Even countries where horses are not kept for meat contribute to the horsemeat trade by shipping horses at the end of their career to countries where they can be slaughtered [ 6 ].…”
Section: Introductionmentioning
confidence: 99%
“…Globally, the number of horses slaughtered for human consumption has increased in recent years [ 2 ], and horses are usually slaughtered in Asia, South America, and Europe after long and short journeys [ 3 , 4 ]. Within Europe, Italy, France, Belgium, and Holland are among the major producers or consumers of horsemeat, but horses are primarily sourced from Romania, Poland, Spain, Bulgaria, Lithuania, Hungary, and Belarus [ 1 , 5 ]. Even countries where horses are not kept for meat contribute to the horsemeat trade by shipping horses at the end of their career to countries where they can be slaughtered [ 6 ].…”
Section: Introductionmentioning
confidence: 99%
“…Both short and long trips are stressful for horses and require proper management [ 2 ]. Longer trips have a greater effect on horse health and require particular attention [ 3 , 4 ], and those longer than 10 h duration may lead to psychological and physical exhaustion and death [ 5 ]. Consequently, many animal transport codes include special requirements for longer journeys.…”
Section: Introductionmentioning
confidence: 99%