2013
DOI: 10.1073/pnas.1318100110
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Yeast metabolic and signaling genes are required for heat-shock survival and have little overlap with the heat-induced genes

Abstract: Genome-wide gene-expression studies have shown that hundreds of yeast genes are induced or repressed transiently by changes in temperature; many are annotated to stress response on this basis. To obtain a genome-scale assessment of which genes are functionally important for innate and/or acquired thermotolerance, we combined the use of a barcoded pool of ∼4,800 nonessential, prototrophic Saccharomyces cerevisiae deletion strains with Illuminabased deep-sequencing technology. As reported in other recent studies… Show more

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Cited by 115 publications
(128 citation statements)
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“…However, doubts about this stress-protecting function have been recently raised from contradictory results, notably in thermotolerance and desiccation (51)(52)(53). A main reason for this ambiguity was the inability to directly assess the physiological function of trehalose in yeast cells without interfering with its metabolism, as well as with stress applied.…”
Section: Discussionmentioning
confidence: 99%
“…However, doubts about this stress-protecting function have been recently raised from contradictory results, notably in thermotolerance and desiccation (51)(52)(53). A main reason for this ambiguity was the inability to directly assess the physiological function of trehalose in yeast cells without interfering with its metabolism, as well as with stress applied.…”
Section: Discussionmentioning
confidence: 99%
“…Pretreatment of the same collection of yeast deletion strains to 37°C prior to increasing temperature to 50°C, identified only 10 genes (0.2% of genes assayed) that were able to modify acquired thermotolerance. These 10 strains were largely a subset of the 55 genes shown to influence tolerance toward acute heat stress, suggesting that only a small number of genes underlie both innate and acquired thermotolerance in yeast (Gibney et al, 2013). Additional genome-wide analyses in S. cerevisiae support this conclusion.…”
Section: Introductionmentioning
confidence: 81%
“…However, results suggest that in these species, the probability of any one gene significantly influencing fitness, even under shifting environmental conditions, is low. In the yeast S. cerevisiae, exposure of 4783 single gene deletion strains to acute heat stress (increasing temperature from 30 to 50°C) yielded only 55 deletions (1.2% of genes assayed) that differed significantly in heat sensitivity relative to control populations (Gibney et al, 2013). Similar trends also seem to underlie acquired thermotolerance in yeast, where exposure to an initial mild stress confers resistance toward a subsequent more severe stress.…”
Section: Introductionmentioning
confidence: 89%
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