“…The mechanism of hemolysis of this syndrome is not fully understood in the literature, but they believe it is related to a change in the metabolism of red blood cells, so that erythrocytes are more susceptible to circulating hemolysins (SHUKLA, S.; SISITRIN, M., 2015). In addition, vitamin E deficiency, induced by alcohol, can decrease the levels of polyunsaturated fatty acids and cause oxidation of erythrocyte glutathione, which leads to instability of this enzyme and erythrocyte hemolysis (ABUGHANIMEH, K., et al, 2019).…”