: Waste from a forest environment constitutes an enormous quantity of renewable energy resources. In this study undesirable forest materials, such as jatropha seed shells (JSSs) and Eucalyptus camaldulensis wood shavings (EcWSs) were used in the production of briquettes with Acacia senegal as the binder using mixing proportions of 0 : 100, 25 : 75, 50 : 50, 75 : 25 and 100 : 0 while the binder was varied from 50, 60, 70, 80 to 90 g. Some physical properties, such as the density, moisture content, water resistance and shatter index, were optimised using the response surface methodology at these mixing proportions. The outcome of the production showed the briquettes to have mean values of 0.66 kg·m^–3, 11.51, 91.12 and 99.7 % for the density, moisture content, water resistance and shatter index, respectively. The optimum mixing ratio and binder quantity of 75 : 25 and 60 g, respectively, would result in a briquette having a 0.70 kg·m^–3, 10.88, 98.11 and 99.86% density, moisture content, water resistance and shatter index, respectively. It has been revealed that the JSS and EcWS are potential organic wastes which could be used as a feedstock for the production of briquettes. It could be concluded that the variation in the mixing proportion of the JSSs, EcWSs and A. senegal significantly affected the properties of the produced briquettes.

Post-harvest losses and food shortage has remained endemic to most Sub-Saharan African communities. The reality of COVID-19 in these countries has unfurled the weakness of agricultural sector in containing long lasting effect of such natural disaster. In most developed countries, the impact of COVID-19 is minimal on the agricultural sector because of their functional robust food supply chain structure unlike most developing countries. The effort of most African countries in this sector is yet to come to fruition; this will not happen without sustainable agricultural mechanization. This would further enhance food supply chain mechanism in the agricultural sector. In this paper, the impact of COVID-19 on food supply in Nigeria was discussed, as well as the proffered approaches in combating similar future disaster.

Soil as an aggregate material is one of the major ingredients for concrete production. One of the soils used as a fine aggregate material for general construction most especially concrete production is the earth soil without resorting to its properties and mechanical analysis. It is based on this that the study assessed the physical properties of the earth soil and mechanical properties of concrete produced through it. In assessing the physical properties’ quality of the earth soil sampled analysis such as grain size distribution, percentage of silt content, water absorption, loose and rodding bulk density, specific gravity, and percentage of void were carried out. Also, mechanical properties of concrete produced with the earth soil were carried out using the compressive strength testing machine. The finding of the study showed that the result of the property analyses carried out on the earth soil does not meet the expected result as stipulated in ASTM C29 / C29M-17a. Also, the result of the mechanical properties of the concrete produced showed that the strength of the concrete decrease as the age of the concrete progresses from 11.23% (7 days), 6.87% (14 days) to 13.12% (28 days). The study suggested that the earth soil is not a standalone aggregate material suitable for construction work most especially concrete production. The study concluded that to boost the property quality of the earth soil, a certain percentage of the aggregate should be stabilized using a well graded fine aggregate material such as river sand in order to boost it suitability for general construction work most especially concrete production.

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An Irish potato peeling machine was developed for use at small-scale/household level. Machine performance evaluation was carried out using three locally grown Irish potato varieties namely; Nicola, Bartita and Bawondoya respectively. A 22x3 factorial experiment in completely randomized design (CRD) with three replications was used for evaluation where tuber feed rate, shaft speed and variety were the independent variables and peeling efficiency, tuber flesh loss and machine output capacity were the performance indicators. Analysis of variance (ANOVA) results showed the effects of variety on peeling efficiency and feed rate on output capacity as highly significant (P=.01). Also, the interaction of speed and variety on peeling efficiency and the effect of variety on output capacity was significant (P=.05). The interaction of variety and speed at 480 rpm achieved a maximum mean peeling efficiency of 55.6% for Bawondoya. Similarly, at slightly higher speed of 510 rpm, the maximum mean peeling efficiency of 64.6% was achieved for Bartita. Flesh loss value of 0.84% was the least obtained and this was for Bartita while the highest flesh loss of 1.43% was observed for Nicola. At feed rates of 50 g/sec and 60 g/sec; the minimum and maximum output capacities of 31.3 kg/h and 59.2 kg/h were obtained respectively.