Fritillaria is a perennial herb with medicinal properties. There are 158 Fritillaria species worldwide, 33 of which have reported therapeutic efficacy. Alkaloids are the principal constituents in Fritillaria. Fritillaria species growing at 2700–4000 m are the sources of extract namely Chuan Beimu (the Pharmacopoeia of the People’s Republic of China, 2020 Edition), with low biomass, mainly containing more 5α-cevanine isosteroidal alkaloids with cis-configuration. In contrast, species growing below 1500 m are usually taller than 50 cm, and they mainly contain more trans-configuration isosteroidal alkaloids. There are two schemes of the biosynthetic pathways of steroidal alkaloids with different frameworks and catalytic reactions and combined high-throughput omics data. Based on the distributed elevations, Fritillaria species were divided into three major categories, which met classification features based on phylogenetic analysis or morphological features. Artificial or in vitro cultivations are effective strategies for balancing economical requirements and ecological protection. Fritillaria species growing at lower altitudes can be cultivated by bulb reproduction, but species growing at higher altitudes still rely mainly on gathering a large number of wild resources. Integration of asexual tissue culture and bulb reproduction with sexual artificial or imitated wild cultivation may create a very promising and effective way to maintain sustainable industrial development of Fritillaria.
As a medicinal and edible plant, basil (Ocimum basilicum Linn. var. pilosum (Willd.) Benth.) has rich nutrition and significant economic value. The increase in heat stress caused by global warming adversely affects the growth and yield of plants. However, the response mechanism of basil to heat stress is poorly understood. This work investigated the changes in phenotype, metabolome, and transcriptome in basil under heat stress. The results showed that heat stress triggered severe oxidative damage and photosynthesis inhibition in basil. Metabonomic analysis showed that, compared to the control group, 29 significantly differentially accumulated metabolites (DAMs) were identified after 1 d of heat treatment, and 37 DAMs after the treatment of 3 d. The DAMs were significantly enriched by several pathways such as glycolysis or gluconeogenesis; aminoacyl-tRNA biosynthesis; and alanine, aspartate, and glutamate metabolism. In addition, transcriptomic analysis revealed that 15,066 and 15,445 genes were differentially expressed after 1 d and 3 d of heat treatment, respectively. Among them, 11,183 differentially expressed genes (DEGs) were common response genes under 1 d and 3 d heat treatment, including 5437 down-regulated DEGs and 6746 up-regulated DEGs. All DEGs were significantly enriched in various KEGG (Kyoto Encyclopedia of Genes and Genomes) pathways, most dominated by glyoxylate and dicarboxylate metabolism, followed by starch and sucrose metabolism, and by the biosynthesis and metabolism of other secondary metabolites. Overall, all the above results provided some valuable insights into the molecular mechanism of basil in response to heat stress.
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