The x-ray structure of ferric unliganded lipid-free Escherichia coli flavohemoglobin has been solved to a resolution of 2.2 Å and refined to an R-factor of 19%. The overall fold is similar to that of ferrous lipid-bound Alcaligenes eutrophus flavohemoglobin with the notable exception of the E helix positioning within the globin domain and a rotation of the NAD binding module with respect to the FAD-binding domain accompanied by a substantial rearrangement of the C-terminal region. An inspection of the heme environment in E. coli flavohemoglobin reveals an unexpected architecture of the distal pocket. In fact, the distal site is occupied by the isopropyl side chain Leu-E11 that shields the heme iron from the residues in the topological positions predicted to interact with heme iron-bound ligands, namely Tyr-B10 and Gln-E7, and stabilizes a pentacoordinate ferric iron species. Ligand binding properties are consistent with the presence of a pentacoordinate species in solution as indicated by a very fast second order combination rates with imidazole and azide. Surprisingly, imidazole, cyanide, and azide binding profiles at equilibrium are not accounted for by a single site titration curve but are biphasic and strongly suggest the presence of two distinct conformers within the liganded species.Flavohemoglobins are oxygen-binding proteins composed of a typical globin domain containing a B-type heme fused with a ferredoxin reductase-like FAD-and NAD-binding domain. Together with single domain bacterial hemoglobins and six-helices containing "truncated hemoglobins," flavohemoglobins are part of a vast family of "hemoglobin-like" proteins whose functions are still elusive. Because of the identification of flavohemoglobin genes in a wide variety of prokaryotic and eukaryotic microorganisms, a crescendo of experimental observations has revealed that these proteins possess unique structural and functional properties unrelated to those of hemoproteins involved in oxygen transport and storage (1).Escherichia coli flavohemoglobin (HMP) 1 is certainly the most extensively studied protein within the bacterial hemoglobin family. At present, the most credited physiological function of HMP has been inferred from the observation that protein expression in the bacterial cell is enhanced in the presence of nitric oxide releasers in the culture medium (2-4). Accordingly, HMP has been shown to be able to catalyze the oxidation of free nitric oxide to nitrate both in vivo and in vitro in the presence of oxygen and NADH (5). In this framework, HMP is thought to be involved in the response of the bacterial cell to the potentially harmful role of free nitric oxide in giving rise to nitrosative stress. Nevertheless, although the nitric-oxide dioxygenase activity stands as the major functional hypothesis for HMP, the molecular mechanism and the structural determinants at the basis of this enzymic function remain poorly understood. In particular, it has not been established as yet how the amino acid side chains in the distal heme pocket affect...

Escherichia coli flavohemoglobin has been shown to be able to bind specifically unsaturated and/or cyclopropanated fatty acids with very high affinity. Unsaturated or cyclopropanated fatty acid binding results in a modification of the visible absorption spectrum of the ferric heme, corresponding to a transition from a pentacoordinated (typical of the ligand free protein) to a hexacoordinated, high spin, heme iron. In contrast, no detectable interaction has been observed with saturated fatty acid, saturated phospholipids, linear, cyclic, and aromatic hydrocarbons pointing out that the protein recognizes specifically double bonds in cis conformation within the hydrocarbon chain of the fatty acid molecule. Accordingly, as demonstrated in gel filtration experiments, flavohemoglobin is able to bind liposomes obtained from lipid extracts of E. coli membranes and eventually abstract phospholipids containing cis double bonds and/or cyclopropane rings along the acyl chains. The presence of a protein bound lipid strongly affects the thermodynamic and kinetic properties of imidazole binding to the ferric protein and brings about significant modifications in the reactivity of the ferrous protein with oxygen and carbon monoxide. The effect of the bound lipid has been accounted for by a reaction scheme that involves the presence of two sites for the lipid/ligand recognition, namely, the heme iron and a non-heme site located in a loop region above the heme pocket.