Apparent digestibility of the diets and metabolism of broilers fed with diets containing heat processed full-fat soybean RESUMO (SI vap 23 and 20% less (P<0.01) Foi realizado um experimento para avaliar a digestibilidade aparente de dietas e o metabolismo de frangos de corte alimentados com dietas contendo soja integral (SI) processada a vácuo (SI vac ) ou a vapor ABSTRACT An experiment was carried out to evaluate the apparent digestibility of diets and the metabolism of broilers fed diets containing full-fat soybean (FFS) processed by vacuum (FFS vac ) or by steam (FFS stm ). The experimental design was completely randomized with five treatments (control diet -CD, CD with isometric substitution of 40% FFS vac or FFS stm ; diet with FFS vac and diet with FFS stm ). The treatments with isometric substitution evaluated the digestibility of processed soybeans; the remains, the digestibility of diets containing either processed soybean or not (control). The N intake was