Abstract Integrated farming system is a combination of two or more agriculture activities in the same areal. Papuan people who lived in Bremi village have agriculture systems where planting plant and raising an animal are two different activities and shoud be in the different place. This agriculture system cause many problems such as social conflict and environmental problem Integrated farming system with paddock cage and rotation system is new agriculture concept for Papuan. This new concept could become an alternative solution to the problem and expected to increase the income. Integration of poultry and vegetable farming with paddock system may become a solution to social conflict and environmental problems that occur in the Bremi village. The intergated farming system have many benefit such us reduced tension between farmer, avoid shifting cultivation system that protect the forest and increase the income. Abstrak Sistem pertanian terpadu adalah penggabungan kegiatan peternakan dan pertanian secara bersama dalam satu lahan. Sistem ini bukan merupakan hal baru bagi masyarakat asli Papua, namun konsep pengelolaan dua aktivitas (peternakan dan peternakan) dalam satu lahan merupakan inovasi baru bagi masyarakat. Konsep lama sistem pertanian bagi masyakat di Kampung Bremi, Kabupaten Manokwari adalah pemeliharaan ternak terpisah dengan kegiatan pertanian, namun sisa limbah pertanian dimanfaatkan sebagai pakan ternak. Konsep pertanian seperti ini menyebakan beberapa masalah di masyarakat seperti konflik sosial, lingkungan dan ekonomi yang terbatas. Kombinasi peternakan ayam kampung dengan tanaman sayuran dengan kandang paddock memungkinkan aktivitas pemeliharaan ayam kampung dan penanaman sayuran dilakukan secara rotasi di lahan dan waktu yang sama. Hal ini juga merupakan salah satu altenatif pemecahan masalah yang ada di masyarakat di Kampung Bremi. Keuntungan dengan sistem pertanian terpadu mencakup mengurnagi konflik peternak dengan petani sayuran, mengurangi perambahan hutan dengan sistem pertanian menetap dan meningkatkan pendapatan masyarakat dari sektor pertanian dan peternakan.
This study aims to determine the role of production and non-production workers in the large and medium-scale food industry in Indonesia and to determine the response of the food industry to the demand for production and non-production labor on changes in several input factors in the production process. The fixed effect model in panel data analysis is performed on secondary data in the form of raw data of the Manufacturing Industry Annual Survey in 2013-2015. Demand for production and non-production labor is obtained through the derivation of the production function of Constant Elasticity of Substitution (CES). The results showed that non-production labor had a positive and significant effect on output in all industrial categories, while production labor had only a positive and significant effect on the overall industry category, non-export oriented and located in regions outside of Java. Production and non-production workers are complementary. Demand for production and non-production labor is affected by changes in wages, respectively. The food industry is labor intensive and applies a high wage system (efficiency wage theory).
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