No abstract

Additive series experiments were conducted under greenhouse conditions to determine the effect of season-long interference of different initial population densities of purple nutsedge on the shoot dry weight and fruit yield of tomato and bell pepper. Purple nutsedge densities up to 200 plants/m2linearly reduced shoot dry weight at flowering and fruit yield of both crops as weed density increased. Both variables were directly correlated, and for each percentage unit of tomato shoot dry weight loss at flowering, fruit yield was reduced 1.24 units, whereas for bell pepper this relationship was 1 to 2.01. Total shoot and tuber biomass of purple nutsedge increased as density increased. The presence of either crop caused a decline in the total shoot dry weight accumulation of purple nutsedge, with tomato producing a higher degree of loss than bell pepper to the weed. Fruit yield losses due to purple nutsedge interference reached 44% for tomato and 32% for bell pepper.

No abstract

Replacement series experiments were conducted under greenhouse conditions to evaluate effects of population densities and proportions on the intraspecific and interspecific interference of either purple nutsedge or yellow nutsedge with tomato cv. Sunny, under nonlimiting conditions of water and nutrients. When grown with either nutsedge species for 40 d, tomato dry weight per plant increased and dry weight per plant of nutsedge decreased as their relative proportions decreased in mixture. Relative yield analysis indicated tomato is a stronger competitor than either nutsedge species. Both nutsedges appeared to be weak interspecific competitors but strong intraspecific competitors. Attenuated light on a purple nutsedge canopy showed that tomato additions can reduce light received by the weed compared to pure nutsedge stands.