In this study, lignin recovered from
a biorefinery waste stream
was used to modify a clay saponite to form a lignin–clay nanohybrid.
Approximately 32 wt % of lignin was associated into a lignin–clay
nanohybrid, which could be well dispersed into an organophilic monomer
phase. This nanohybrid was then encapsulated into polystyrene co-butyl
acrylate (PSBA) particles to form stable latex via in situ miniemulsion
polymerization. The final latex had a broad size distribution and
a narrow window of the nanohybrid (1.9–5.3 wt %) loading level.
X-ray powder diffraction (XRD), transmission electron microscopy (TEM),
and scanning electron microscopy (SEM) analysis of latex films indicated
successful encapsulation of intercalated nanohybrids inside a co-polymer
matrix. The introduction of lignin–clay nanohybrids greatly
improved PSBA properties. The nanocomposite with a 5.3% nanohybrid
had a 13.75 times increase in tensile strength, an approximate 50
°C increase in degradation temperature, and a 42% decrease in
oxygen permeability.
BACKGROUND: Minolta and machine vision are two different instrumental techniques used for measuring the colour of muscle food products. Between these two techniques, machine vision has many advantages, such as its ability to determine L * , a * , b * values for each pixel of a sample's image and to analyse the entire surface of a food regardless of surface uniformity and colour variation. The objective of this study was to measure the colour of irradiated Atlantic salmon fillets using a hand-held Minolta colorimeter and a machine vision system and to compare their performance.
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