. 2000. Organic C accumulation in soil over 30 years in semiarid southwestern Saskatchewan -Effect of crop rotations and fertilizers. Can. J. Soil Sci. 80: [179][180][181][182][183][184][185][186][187][188][189][190][191][192]. Because crop management has a strong influence on soil C, we analyzed results of a 30-yr crop rotation experiment, initiated in 1967 on a medium textured Orthic Brown Chernozem at Swift Current, Saskatchewan, to determine the influence of cropping frequency, fertilizers and crop types on soil organic C (SOC) changes in the 0-to 15-cm depth. Soil organic C in the 0-to 15-cm and 15-to 30-cm depths were measured in 1976, 1981, 1984, 1990, 1993, and 1996, but results are only presented for the 0-to 15-cm depth since changes in the 15-to 30-cm depth were not significant. We developed an empirical equation to estimate SOC dynamics in the rotations. This equation uses two first order kinetic expressions, one to estimate crop residue decomposition and the other to estimate soil humus C mineralization. Crop residues (including roots) were estimated from straw yields, either measured or calculated from grain yields. The parameter values in our equation were obtained from the scientific literature or were based on various assumptions. Carbon lost by wind and water erosion was estimated using the EPIC model. We found that (i) SOC was increased most by annual cropping with application of adequate fertilizer N and P; (ii) that frequent fallowing resulted in lowest SOC except when fall-seeded crops, such as fall rye (Secale cereale L.), that reduce erosion were included in the rotation, and (iii) the fallow effects are exacerbated when low residue yielding flax (Linum usitatissimum L.) was included in the rotation. Some of the imprecision in SOC values we speculated to be related to variations in soil texture at the test site. In the first 10 yr of the experiment, SOC was low and constant for fallow-spring wheat (Triticum aestivum L.) (F-W) and F-W-W rotations because this land was managed in this manner for the previous 50 yr. However, in rotations that received N + P fertilizer and were cropped annually [continuous wheat (Cont W) and wheat-lentil (Lens culinaris L.)], or that included fall-seeded crops (e.g., F-Rye-W), SOC appeared to increase sharply in this period. In the drought period (1984)(1985)(1986)(1987)(1988)) SOC was generally constant, but large increases occurred in the wet period (1990 to 1996) in response to high residue inputs. The efficiency of conversion of residue C to SOC for the 30-yr experimental period was about 10-12% for F-W, F-W-W and Cont W (+P) systems, and it was about 17-18% for the well fertilized F-Rye-W, Cont W, and W-Lent systems. The average annual SOC gains (Mg ha -1 yr -1 ) between 1967 and 1996 were 0.11 for F-W (N + P), 0.09 for the mean of the three F-W-W rotations (N + P, + N, + P), 0.23 for F-Rye-W (N + P), 0.32 for Cont W (N + P), 0.12 for Cont W (+ P), and 0.28 for W-Lent (N + P). The corresponding mean estimated (by our equation) annual SOC gains for these...
Annual crop production in the Canadian prairies is undergoing significant change. Traditional monoculture cereal cropping systems, which rely on frequent summer‐fallowing and use of mechanical tillage, are being replaced by extended and diversified crop rotations together with the use of conservation tillage (minimum and zero‐tillage) practices. This paper reviews the findings of western Canadian empirical studies that have examined the economic forces behind these land use and soil tillage changes. The evidence suggests that including oilseed and pulse crops in the rotation with cereal grains contributes to higher and more stable net farm income in most soil–climatic regions, despite a requirement for increased expenditures on purchased inputs. In the very dry Brown soil zone and drier regions of the Dark Brown soil zone where the production risk with stubble cropping is high, the elimination of summer fallow from the cropping system may not be economically feasible under present and near‐future economic conditions. The use of conservation tillage practices in the management of mixed cropping systems is highly profitable in the more moist Black and Gray soil zones (compared with conventional mechanical tillage methods) because of significant yield advantages and substantial resource savings that can be obtained by substituting herbicides for the large amount of tillage that is normally used. However, in the Brown soil zone and parts of the Dark Brown soil zone, the short‐term economic benefits of using conservation tillage practices are more marginal and often less profitable than comparable conventional tillage practices.
The traditional cropping system in semiarid regions of the Canadian prairies involves frequent summer fallowing with several tillage operations to control weeds during the fallow period. Recently, there has been a trend toward reduced tillage and more intensive cropping, but the impact of this shift in management on sequestration of atmospheric CO2 remains uncertain. In 1995 and 1996, we measured fluxes of CO2 in a tillage experiment that had been initiated in 1982 on a silt loam (Typic Haploboroll) in southwestern Saskatchewan. The experiment comprised two spring wheat (Triticum aestivum L.) rotations (continuous wheat [Cont. W] and fallow–wheat [F–W]), each with conventional tillage (CT) and no‐till (NT) treatments. In Cont. W, CO2 fluxes tended to be lower under NT than under CT (mean annual flux was ≈20 to 25% less for NT than CT). In F–W, tillage effects on mean annual CO2 flux were significant (P < 0.05) in the wheat phase only (NT ≈ 10% less than CT). Tillage had negligible effect on C inputs in crop residues. Lower CO2 fluxes under NT than under CT were attributed to slower decomposition of crop residues placed on the surface of NT soil than when they were incorporated. With good growing conditions (and thus large inputs of residues) between 1989 and 1996, there was an accumulation of partially decomposed residues on the surface of NT soil. Carbon in surface residues represented about one‐half of the C gained by NT soil. In Cont. W, surface residue C (in 1996) amounted to 3.6 t ha−1 under NT vs 1.4 t ha−1 under CT. Residue C amounts were smaller in the F–W system: 1.7 t ha−1 (NT) and 0.7 t ha−1 (CT). Based on our results, producers on medium‐textured soils in the semiarid Canadian prairies who switch from the traditional wheat production system (conventionally tilled fallow–wheat) to continuous no‐till cropping could, potentially, sequester 5 to 6 t C ha−1 in soil organic matter and surface residues in 13 to 14 yr.
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