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The total annual CO 2 emissions associated with the energy consumption of the major retail food outlets in the UK amount to around 4.0 MtCO 2 . The energy consumption and emissions from supermarkets varies widely and can depend on many factors such as the type and size of the store, business and merchandising practices and refrigeration and environmental control systems used.This paper provides energy consumption data of a sample of 2570 retail food stores from a number of major retail food chains in the UK. The sample covers all major store categories from convenience stores to hypermarkets and includes approximately 30% of the total number of stores in the UK having a net sales area more than 280 m 2 . The data show a wide variability of energy intensity even within stores of the same retail chain. A power law can be used to describe the variation of the average electrical energy intensity of the stores in the sample with sales area. If the electrical intensity of the stores above the average is reduced to the average by energy conservation measures, annual energy savings of the order of 10% or 840 GWh can be achieved representing 355,000 tonnes annual reduction in CO 2 emissions. The paper also discusses the major energy consuming processes in retail food stores and identifies opportunities for energy savings.

Summary1. Land-use intensification strongly influences biodiversity by altering habitat heterogeneity, the distribution of habitat types and their extent. This study explores these effects within mixed semi-natural/agricultural mosaic habitats in Scotland, examining the effect of land-use intensification on the soil macrofauna at point (m 2 ), landscape (km 2 ) and regional (> 1 km 2 ) scales. 2. The soil macrofauna in six 1-km 2 sampling areas (land-use units; LUU) were sampled using a combined hand-sorting and Winkler bag extraction technique. Within each LUU, 16 1-m 2 samples were taken in each of 2 successive years. Each LUU had a mixture of land-use types, representing an agricultural intensification gradient. 3. The following hypotheses were tested: (i) the study area sustains a number of distinct habitats as defined by soil macrofaunal composition; (ii) a greater number of restricted range species are found in semi-natural habitats; (iii) local (point) species density is related to habitat type; (iv) overall levels of species richness per habitat at regional scales are related to species-area effects; and (v) landscape-level species density is correlated with habitat heterogeneity. 4. Initial analysis revealed five distinct habitat types: Caledonian forest (semi-natural pine forest), closed canopy woodland (pine plantation and broadleaved woodland), riparian habitats (wet woodland and grassland), pasture (improved grassland) and arable (crop fields). 5. As hypothesized, the Caledonian habitat contained a greater number of restrictedrange species than the other habitats. However, conifer plantations contained more restricted range species than expected, given their anthropogenic origin. Species density per m 2 was most strongly affected by habitat type. At the regional level, the size of the species pool was correlated with the size of habitat areas. There were more species overall in LUU with greater habitat heterogeneity. 6. Synthesis and applications. Caledonian pine forests have high species densities and contain species of conservation value. Mixed conifer plantations also appear to have a surprisingly high invertebrate conservation value. In contrast, intensively managed agricultural habitats have low species densities and conservation value. Generally, mixed land-use areas have higher species densities than single land-use areas. This emphasizes the need for careful management of forest systems within the matrix of agricultural habitats to maximize landscape diversity.

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This paper presents results on the evaluation of energy utilisation efficiency and economic and environmental performance of a micro-gas turbine (MGT) based trigeneration system for supermarket applications. A spreadsheet energy model has been developed for the analysis of trigeneration systems and a 2,800 m 2 sales area supermarket was selected for the feasibility study. Historical energy demand data were used for the analysis, which considered factors such as the fraction of the heat output used to drive the absorption chillers, the chiller COP and the difference between electricity and gas prices. The results showed that energy and environmental benefits can be obtained from the application of trigeneration systems to supermarkets compared to conventional systems. The payback period of natural gas driven trigeneration systems and greenhouse gas emissions savings will depend on the relative gas and electricity prices and the COP of the vapour compression and absorption systems. It was alsoshown that operation at full electrical output gives a better performance than a heat * Corresponding author.