Food and beverages produced in a way that does not comply with regulations can harm health. Assessment and supervision of the entire food industry are carried out to ensure the safety of food circulating in the community, including the food home industry. This study evaluates food home industry facilities based on the Indonesia National Agency Of Drug and Food Control (NADFC) Regulation number HK.03.1.23.04.12.2207HK.03.1.23.04.12. in 2012 The research was conducted from June-August 2021, with observations and interviews to assess food production facilities in the food home industry of Dapur Eny. An assessment was carried out on 14 components and an examination of the microbiological quality of the water. Based on the assessment results, the next step is to determine the level of the food home industry. The study results found three categories of discrepancies: minor in the recording and documentation components; major in employee health and hygiene, and hygiene and sanitation maintenance and programs; and serious categories are buildings and facilities, production equipment, and process control. Dapur Eny is included in level III based on the assessment results, so an internal audit must be carried out every two weeks. The food home industry assessment ensures the safety of food circulating in the community and improves the quality of products and companies.

Poor linen management in health care facilities can result in nosocomial infections. This study aims to analyze linen processing at the Pancoran Mas Health Center based on hospital environmental health standards. This study used a qualitative approach, involving the person in charge of environmental health, and laundry workers, and cleaners. Data collected through interviews. The results of the analysis show that linen management is in accordance with the Regulation of the Minister of Health of the Republic of Indonesia Number 07 of 2019. At the linen collection stage, 2 requirements were met and 2 requirements were not met because they had not been labeled as infectious; at the receipt stage, 2 requirements were met; at the washing stage, 2 requirements were met and 1 requirement was not met because scales were not available; at the drying stage, 1 requirement was met; at the ironing stage, 1 requirement was not met; at the storage stage, 1 requirement was met; at the distribution stage, 1 requirement was met; at the transportation stage, 3 requirements were met and 2 requirements were not met.Keywords: linen; management; community health centersABSTRAK Pengelolaan linen yang kurang baik di fasilitas pelayanan kesehatan dapat mengakibatkan infeksi nosokomial. Penelitian ini memiliki tujuan untuk menganalisis pengolahan linen di Puskesmas Pancoran Mas berdasarkan standar kesehatan lingkungan rumah sakit. Penelitian ini menggunakan pendekatan kualitatif, yang melibatkan penanggung jawab kesehatan lingkungan, dan petugas laundry, dan petugas kebersihan. Data dikumpulkan melalui wawancara. Hasil analisis menunjukkan bahwa pengelolaan linen telah sesuai dengan Peraturan Menteri Kesehatan Republik Indonesia Nomor 07 Tahun 2019. Pada tahap pengambilan linen, 2 persyaratan terpenuhi dan 2 persyaratan tidak terpenuhi karena belum diberi label infeksius; pada tahap penerimaan, 2 persyaratan terpenuhi;  pada tahap pencucian, 2 persyaratan terpenuhi dan 1 persyaratan tidak terpenuhi karena tidak tersedia timbangan; pada tahap pengeringan, 1 persyaratan terpenuhi; pada tahap penyeterikaan, 1 persyaratan tidak terpenuhi; pada tahap penyimpanan, 1 persyaratan terpenuhi; pada tahap distribusi, 1 persyaratan terpenuhi; pada tahap pengangkutan, 3 persyaratan terpenuhi dan 2 persyaratan tidak terpenuhi.Kata kunci: linen; pengelolaan; pusat kesehatan masyarakat

Penggunaan produk alami dan ekstrak herbal dipercaya dapat meningkatkan kekebalan dan mengurangi risiko tertular COVID-19. Namun masih banyak masyarakat yang salah paham terhadap manfaat suplemen dan produk herbal sehingga menyebabkan perilaku konsumsi yang tidak tepat yang dapat berpengaruh terhadap kondisi kesehatan, alih-alih mencegah penyakit. Penelitian ini bertujuan untuk mengetahui jenis serta tingkat konsumsi suplemen serta herbal pada kelompok dewasa perkotaan dan juga akan melihat apakah terdapat perbedaan pola konsumsi sebelum dan selama pandemi COVID-19. Penelitian ini merupakan penelitian kuantitatif menggunakan desain cross sectional berbasis survey online. Populasi penelitian ini adalah kelompok usia dewasa di DKI Jakarta berusia 25-45 tahun yang bertempat tinggal di DKI Jakarta dengan jumlah sampel sebanyak 150 orang. Hasil penelitian menunjukkan. Hasil penelitian ini menunjukkan bahwa konsumsi suplemen vitamin dan mineral serta herbal selama pandemi COVID-19 secara signifikan lebih tinggi dibandingkan sebelum adanya pandemi (P-value = 0,000). Jenis suplemen dan herbal yang paling banyak dikonsumsi baik sebelum maupun selama pandemi COVID-19 adalah suplemen vitamin C (48,7%), suplemen mineral kalsium (16,7%) dan herbal madu/propolis (45,3%). Walaupun kesadaran masyarakat relatif meningkat dalam konsumsi suplemen vitamin, mineral dan herbal, namun tetap perlu diperhatikan dalam penggunaanya harus sesuai dengan anjuran dan kebutuhan.

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Aedes aegypti is the main epidemic vector and causes dengue hemorrhagic fever (DHF). Efforts to control the eradication of mosquito nests are by using insecticides. Therefore, biological material is needed as a larvicide, namely male keluwih flowers (Artocarpus camasi). Keluwih male flowers contain flavonoids, saponins, polyphenols, tannins and tannins which can act as respiratory toxins. The purpose of this research was to determine the optimum concentration of male keluwih flower extract as larvacide to Aedes aegypti third instar larvae. The population was instar III larvae with a total sample size of 500 individuals. The experimental research method used a completely randomized design (CRD) with 5 treatment groups, each of which contained 25 Aedes aegypty instar III larvae and 4 repetitions with a concentration of 0%; 0.5%; 0.75%; 1% and 1% positive control (abate). The data obtained were tested using the one-way ANOVA test and Tukey Ba's Post Hoc Tests to see the differences in each concentration. Research results on concentration 0%; 0.5%; 0.75%, 1% and 1% (positive control) larvae mortality test reached 0%; 48%; 77% and 100%. It was found in the one way ANOVA test that there was a difference of 0.00 <0.05. In the LC50, it showed 5248.07 ppm (0.525%) there is 50% larval mortality. These results indicate that the extract of male keluwih flowers has the highest rights against Aedes aegypti larvae.