Fifty pineapple buds (cv. Red Spanish Pinar, donor) were collected from field-grown plants and cultured in vitro. Forty-three young pineapple shoots were obtained after 42 d of implantation. Shoots were micropropagated for 168 d to produce 24,768 shoots. Three hundred young leaves were randomly selected as explants for callus formation. Calli proliferated for 4 months. Five hundred calli were randomly selected and transferred to the plantlet regeneration medium. Four hundred twenty-seven in vitroplantlets were obtained and later hardened ex vitro. Then, 387 plantlets were transferred to the field environment and asexually propagated for two generations (30 months). Only two phenotype variants were identified: P3R5 and Dwarf. A more detailed study was carried out to compare these two variants with the donor plant. The variant P3R5 showed differences in the number of slips and suckers, and in the presence of thorns in the leaves and in the fruit crowns. The somaclonal variant Dwarf, was different from the donor plant in regard with the plant height; the peduncle diameter; the number of shoots, slips and suckers; the fruit mass with crown; the number of eyes in the fruit; the fruit height and diameter; the leaf color; the plant architecture; the length of plant generation cycle; and the fruit color and shape. Both somaclonal variants showed different AFLP banding patterns in comparison with the donor cultivar.

Bananas and plantains (Musa spp.) are among the most important crops in the world providing staple food for hundreds of millions of people. However, banana production has been devastated by fungal infestations caused by Fusarium oxysporum f. sp. cubense (Foc). Despite the fact that there is very little known on the role of microbial metabolites in the molecular mechanism of Foc infections, it has been proposed that the toxins fusaric acid and beauvericin produced by Foc play an important role during pathogenesis. The aim of this contribution was to study the toxic components of culture filtrates (CF) of Foc and to isolate the extracellular microbial metabolites involved in the plant response. An in vitro bioassay was used to evaluate the production of phytotoxic metabolites as well as the specificity of culture from a strain of Foc belonging to VCG 01210 (race 1). A host‐specific CF was obtained and the phytotoxic compounds characterized as fusaric acid, beauvericin and fumonisin B1. Despite the presence of these nonspecific toxins, a water‐soluble extract from the CF induced protection to the main phytotoxic fraction, measured by lesion area. This hydrophilic fraction induced a fast and strong response of just jasmonic acid (JA)‐dependent defence genes rather than salicylic acid (SA)‐ and ethylene (ET)‐response genes in resistant cultivars. Extracellular proteins isolated from CF of Foc provide an important source for further investigations on the molecular basis of the interaction between Foc and banana.