Starting in 1994, a wholesale wild meat market developed in north-eastern Ecuador, involving Waorani and Kichwa people in the area of influence of a road built to facilitate oil extraction within Yasun´ı National Park. Between 2005 and 2007, we recorded the trade of 11 717 kg of wild meat in this market, with pacas Cuniculus paca, white-lipped peccaries Tayassu pecari, collared peccaries Pecari tajacu and woolly monkeys Lagothrix poeppiggi accounting for 80% of the total biomass. Almost half of the wild meat brought to the market was transported by dealers for resale at restaurants in Tena, a medium-sized town 234 km west of the market. Prices of wild meat were 1.3-2 times higher than the price of meat of domestic animals, suggesting that it is a different commodity and not a supplementary protein source in the urban areas where it is consumed. The actual price of transportation between the local communities and the market was a significant predictor of the amount of meat sold in Pompeya. Based on this relationship the Waorani hunters sold exceptionally larger amounts of wild meat than would be expected if they would not have the transportation subsidies provided by the oil companies. Although the scale of this wild meat wholesale market is still relatively small, its dynamic reflects the complex interactions that emerge as the overriding influence of oil companies or other private industries modify the culture and subsistence patterns of marginalized indigenous groups, increasing their potential impacts on wildlife and natural ecosystems.
Summary• Exotic earthworms can modify or eliminate surface organic (Oe/Oa) horizons in cold-temperate forest ecosystems and have profound effects on the forest soil environment, especially the rooting zone.• We examined the effects of earthworm colonization of northern hardwood forest soils on the abundance and morphology of mycorrhizal fungi associated with sugar maple ( Acer saccharum ). We compared mycorrhizal associations of areas of earthworm invasion with those of reference (no-worm) areas in Arnot Forest, central New York, USA.• The organic horizon in reference areas had higher mycorrhizal colonization rates and higher colonized root length than did surface layers in areas with active earthworm populations. Hyphal coils were more abundant and also formed a greater proportion of total fungal colonization in reference plots. Vesicles were more abundant and were a higher contribution to total colonization in earthworm plots, indicating a possible stress response to the presence of earthworms.• By affecting mycorrhizal colonization and morphology, earthworms may influence nutrient uptake capacity of dominant forest species. Our results suggest that a profound change in the mycorrhizal system will be one component of the potential ecosystem effects of invasion of new forest habitat by nonnative earthworms.
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