The purpose of this study is to analyze the effect of green innovation (GI) on environmental performance (EI), the effect of green supply chain management (GSCM) on GI, and finally the effect of GI on environmental performance (EP) in the digital era. The study uses quantitative research methods and descriptive statistics. The sampling technique used is non-probability sampling with the type of purposive sampling. Respondents used in this study were 190 employees of small and medium enterprises (SMEs). Data was obtained by distributing online questionnaires through social media. The analytical technique used in this research is based on descriptive analysis and Structural Equation Model (SEM) using Partial Least Square (PLS). The results of this study indicate that GSCM practices have a significant positive effect on EI, GSCM practices have a significant positive effect on GI, GI has a significant positive effect on EP and, finally, GI mediates the relationship between GSCM and EP.

In addition to being the first and best-selling halal cosmetic in the market, Wardah also has the tagline "Green Halal Beauty" for a skin care series with a natural concept. This series was at the beginning of the pandemi and when the Pembatasan Sosial Berskala Besar (PSBB) were officially enacted, Wardah continued to exist. The existence of this series adds value or new values ​​in the sustainability of Wardah products during the pandemi. In this study, we use descriptive qualitative methods with literature review in assessing the life cycle of Wardah products and Barthes' semiotic approach to see the values ​​produced by the existence of the Nature Daily Series. Based on this approach, it was found that Wardah also made innovations so as not to get to the "saturation" stage and in order to keep Wardah known to the public or cosmetic consumers.

Terkadang ada beberapa masalah yang terjadi yang mempengaruhi proses industri seperti metode, proses mekanik (mesin), material, dan lingkungan. Disini, penulis akan lebih menitik beratkan pada proses mekanik. ABCD mengadakan Quality Control Circle untuk menganalisa masalah dalam proses produksi. Terjadi suatu masalah seperti pengulangan uji compound di dalam proses produksi. Hal ini menjadi masalah yang tidak diinginkan bagi pabrik. Berdasarkan masalah ini, penulis melakukan penelitian mengenai masalah inti yang terjadi terus menerus, bagaimana cara menghindari uji pengetesan pada rheometer tes yang berulang-ulang, dan bagaimana supaya operator bisa bekerja secara ergonomis. Tujuannya adalah untuk memperoleh pemahaman dari berbagai jenis masalah yang terjadi saat uji compound, mengetahui faktor-faktor yang menyebabkan uji pengetesan compound yang berulang pada mesin rheometer, dan memberikan gagasan untuk memperbaikinya. Manfaat dari penelitian ini adalah untuk memberikan perbandingan antara fakta dan teori dan fakta lapangan serta memberikan partisipasi didalam melakukan aktivitas produksi. Manfaatnya bagi industri adalah untuk memberikan gambaran dalam aktivitas QCC