Quantitative (muscle fibre number and cross-sectional areas) and qualitative (myosin isoforms and metabolic enzyme activities) characteristics of two muscles, M. pectoralis major and M. anterior latissimus dorsi, were compared among male chickens of two lines during growth from hatching to adulthood. The lines were derived from a divergent selection based on growth rate. The two muscles were chosen on the basis of their histochemical profile. Pectoralis major muscle contains only fast contracting muscle fibres whereas anterior latissimus dorsi muscle is almost entirely made up with slow contracting fibres. At both ages, the two lines showed similar fibre type distributions. At hatching, fibre cross-sectional areas were equivalent in the two lines, but after the first week, animals from the fast growing line exhibited wider fibre areas, whatever the muscle, than animals from the slow growing line. The total number of fibres in a muscle was found greater in the fast growing line, irrespective of whether it was exactly determined (anterior latissimus dorsi muscle, + 20%) or only estimated (pectoralis major muscle). This number remains constant in the two lines throughout the growth. Myosin isoform profiles and metabolic enzyme activities were similar in the two lines, at both ages, and were in good agreement with the histochemical muscle fibre profiles.

1. Histochemical (fibre type distribution and areas) and biochemical (myosin isoforms) characteristics of three muscles, M. anterior latissimus dorsi, M. pectoralis major and M. sartorius, were compared among male chickens of two lines at 11 and 55 weeks of age. 2. The lines were derived from a divergent selection based on growth rate. Cockerels from the Fast Growing Line (FGL) were 2.3 times heavier than those from the Slow Growing Line (SGL) when 11 weeks old and 1.7 times at 55 weeks of age. The latter age was chosen as representative of the adult stage and the 11-week age because, at this time, FGL cocks weighed as much as SGL cockerels at 55 weeks. 3. At both ages, the two lines showed similar fibre type distributions, but the total number in the ALD muscle, and the size (cross-sectional areas) of fibres in each muscle were higher in the FGL compared with the SGL (14.6% and 33% more at 11 and 55 weeks of age respectively in favour of the FGL birds). 4. The two lines displayed similar myosin isoform patterns when adult muscles were compared (55 weeks). They differed slightly at 11 weeks of age, muscle differentiation being completed only in the FGL. 5. Comparisons of the two lines at the same live weight (i.e. FGL cockerels at 11 weeks of age and SGL cockerels at 55 weeks) showed larger muscle fibres in the SGL and no difference in the isomyosin patterns.

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1. Two lines of broilers exhibiting low (LG) or high (HG) plasma glucose concentrations were selected from a pure line of White Rock chickens. 2. Realised heritabilities were close to 0.25 in both lines. 3. The LG line was significantly fatter than the HG line; this difference was more pronounced in females than in males. 4. Food was utilised less efficiently by the LG line than by the HG one.