Purpose:The microcrystalline cellulose is an important ingredient in pharmaceutical, food, cosmetic and other industries. This study aimed at evaluating the physical characteristics of microcrystalline cellulose (CP-MCC), obtained from the raw cotton of Cochlospermum planchonii. Methods: CP-MCC was obtained from the raw cotton by a two-stage sodium hydroxide treatment process followed by sodium hypochlorite bleaching and acid hydrolysis. It was examined for its physicochemical and powder properties. The powder properties of CP-MCC were compared to those of the well-known commercial microcrystalline cellulose grade, Avicel PH 101. Results: The extraction yield of CP-MCC was approximately 21%. The cellulose material was composed of irregularly shaped fibrous cellulose particles with a moisture content of 7.2% and total ash of 0.12%. The true density was 1.38. The flow indices showed that CP-MCC has poor flow. The hydration, swelling and moisture sorption capacities were 4.7, 83.3 and 22%, respectively. Conclusion: The cellulose product, CP-MCC, obtained from the raw cotton of Cochlospermum planchonii conformed to the official specifications in the British Pharmacopoeia (2004). The flow properties of a powder are critical in direct compression tableting; consequently, for the materials to be used for this purpose, it would require the addition of a glidant. Furthermore, the swelling parameters indicate that CP-MCC would be a better disintegrant than Avicel PH 101.
The microcrystalline cellulose is an important ingredient in pharmaceutical, food, cosmetic and other industries. In this study, the microcrystalline cellulose, obtained from the stalk of Sorghum caudatum was evaluated for its physical and tableting characteristics with a view to assessing its usefulness in pharmaceutical tableting. The microcrystalline cellulose, obtained from the stalk of Sorghum caudatum, obtained by sodium hydroxide delignification followed by sodium hypochlorite bleaching and acid hydrolysis was examined for its physicochemical and tableting properties in comparison with those of the well-known commercial microcrystalline cellulose grade, Avicel PH 101. The extraction yield of this microcrystalline cellulose, obtained from the stalk of Sorghum caudatum was approximately 19%. The cellulose material was composed of irregularly shaped fibrous cellulose particles and had a moisture content of 6.2% and total ash of 0.28%. The true density was 1.46. The flow indices showed that the microcrystalline cellulose, obtained from the stalk of Sorghum caudatum flowed poorly. The hydration, swelling and moisture sorption capacities were 3.9, 85 and 24%, respectively. Tablets resulting from these cellulose materials were found to be without surface defects, sufficiently hard and having disintegration time within 15 min. The study revealed that the microcrystalline cellulose, obtained from the stalk of Sorghum caudatum compares favourably with Avicel PH 101 and conformed to official requirement specified in the British Pharmacopoeia 1993 for microcrystalline cellulose.
Purpose: Low crystallinity celluloses (LCC) are materials that have a substantially reduced degree of crystallinity, typically ranging between 15 and 45%. It is useful as an excipient in preparation of tablets and confectionery products. The aim of this work was to obtain from αcellulose content of corn cob, a low crystallinity cellulose (LCC-CC), and study its physical properties as well as evaluation of its potential as tablet excipient. Methods: α-cellulose (AC-CC) obtained from corn cob by a delignification process, was depolymerized with 85% phosphoric acid to yield LCC-CC product, whose physical properties were compared with those of AC-CC. Results: The yield of AC-CC and LCC-CC were 14 and 11 %, respectively. The physical properties indicated a good level of purity of the cellulose materials as they conform to British Pharmacopoeia specifications. The flow indices, however, showed that these materials flowed poorly.
Conclusion:It was concluded that LCC-CC is a potential disintegrant and filler-diluent, in pharmaceutical tableting.
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