(1) Background: A proposal for the automatic control of sugar cane honey factories based on simulation with real data is presented. (2) Methods: The P&ID diagram of the artisanal process is designed, as well as the measurement and control systems of the different process variables. A data acquisition and monitoring system is proposed with all the required equipment. Using GNU Octave software, the process was simulated, where the transfer functions and parameters of the different stages were determined. The transient responses of these systems are determined before step-jump type disturbances, as well as that of the controllers. (3) Results: A correct adjustment of the controllers is obtained, indicating those that work in a stable way before disturbance variations in the real ranges of plant work. (4) Conclusions: Simulation of controllers before different forcing functions in the ranges of the operating parameters allowed for establishing dynamic responses of each one, demonstrating that they are capable of adjusting the value of the variable of interest or the control, and determining control of the main operating variables.
Temperature gradient in any process of transformation of matter is parameter that can affect the efficiency of the equipment. Bearing in mind this antecedent, we have simulated temperature behaviour in a discontinuous distiller for obtaining of essential oil by steam distillation. The thermal analysis was accomplished taking into consideration the typical raw material from Amazon Region of Ecuador as Ocotea quixos, which have different physical and thermal properties as shape and specific heat respectively. The temperature gradient is affected for raw material mash, due to that the mash behave as thermal insulator and vary temperature distribution inside of the distiller by depending thickness of the mash, which is directly proportional to the raw material mass. The thermal analysis was done by finite elements, where we varied mash thickness with the respective specific heat of the raw material aforementioned and found range of thickness where temperature distribution is uniform inside of the distiller. Thereby, we determined with the aid of engineering program the amount of optimal raw material to increase output of essential oil inasmuch as with uniform temperature distribution the rate of heat and mass transfer increase.
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