SUMMARY The main objective of this study was to determine heart rate(fh) and the energetic costs of specific behaviours of king penguins while ashore and while foraging at sea during their breeding period. In particular, an estimate was made of the energetic cost of diving in order to determine the proportion of dives that may exceed the calculated aerobic dive limit (cADL; estimated usable O2 stores/estimated rate of oxygen consumption during diving). An implanted data logger enabled fh and diving behaviour to be monitored from 10 free-ranging king penguins during their breeding period. Using previously determined calibration equations, it was possible to estimate rate of oxygen consumption(V̇O2) when the birds were ashore and during various phases of their foraging trips. Diving behaviour showed a clear diurnal pattern, with a mixture of deep (>40 m),long (>3 min) and shallow (<40 m), short (<3 min) dives from dawn to dusk and shallow, short dives at night. Heart rate during dive bouts and dive cycles (dive + post-dive interval) was 42% greater than that when the birds were ashore. During diving, fh was similar to the `ashore'value (87±4 beats min–1), but it did decline to 76% of the value recorded from king penguins resting in water. During the first hour after a diving bout, fh was significantly higher than the average value during diving (101±4 beats min–1) and for the remainder of the dive bout. Rates of oxygen consumption estimated from these (and other) values of fh indicate that when at sea, metabolic rate (MR) was 83%greater than that when the birds were ashore [3.15 W kg–1(–0.71, +0.93), where the values in parentheses are the computed standard errors of the estimate], while during diving bouts and dive cycles,it was 73% greater than the `ashore' value. Although estimated MR during the total period between dive bouts was not significantly different from that during dive bouts [5.44 W kg–1 (–0.30, +0.32)], MR during the first hour following a dive bout was 52% greater than that during a diving bout. It is suggested that this large increase following diving(foraging) activity is, at least in part, the result of rewarming the body,which occurs at the end of a diving bout. From the measured behaviour and estimated values of V̇O2, it was evident that approximately 35% of the dives were in excess of the cADL. Even if V̇O2 during diving was assumed to be the same as when the birds were resting on water,approximately 20% of dives would exceed the cADL. As V̇O2 during diving is, in fact, that estimated for a complete dive cycle, it is quite feasible that V̇O2 during diving itself is less than that measured for birds resting in water. It is suggested that the regional hypothermia that has been recorded in this species during diving bouts may be at least a contributing factor to such hypometabolism.

During the last part of egg incubation in king penguins, the male can preserve undigested food in the stomach for several weeks. This ensures survival of the newly hatched chick, in cases where the return of the foraging female from the sea is delayed. In accordance with the characterization of stress-induced bacteria, we demonstrate the occurrence of strong antimicrobial activities in preserved stomach contents. We isolated and fully characterized two isoforms of a novel 38-residue antimicrobial peptide (AMP), spheniscin, belonging to the ␤-defensin subfamily. Spheniscin concentration was found to strongly increase during the period of food storage. Using a synthetic version of one of two spheniscin isoforms, we established that this peptide has a broad activity spectrum, affecting the growth of both pathogenic bacteria and fungi. Altogether, our data suggest that spheniscins and other, not yet identified, antimicrobial substances may play a role in the long term preservation of stored food in the stomach of king penguins.Lack of food resources induced by climatic changes may impair the breeding success of wild animals. For king penguins, the female usually comes back from foraging at sea to feed the chick at hatching. However, in relation to the circumpolar wave, thought to be linked with the El Niñ o Southern Oscillation phenomenon (1), the return of the female may be delayed due to the necessity of foraging at a greater distance than usual. The survival of the chick can still be ensured by the male, as it can provide food preserved in its stomach during the final 3 weeks of incubation (2, 3). A remaining unanswered question is how can food be preserved from attack by microorganisms, when the rich 38°C buffered growth medium (3, 4) and a long retention time in the stomach would be expected to favor microbial colonization (5, 6). The maintained mass and energetic value of the food throughout the fast (3) and the stressed-induced characteristics of the stomach bacteria (4) altogether suggest the existence of a protection mechanism against food degradation by microorganisms.Like other mucosal surfaces, the gastrointestinal tract surface interacts directly with the external environment and therefore has to be protected from damage and invasion by ingested or indigenous microorganisms. One established facet of epithelial host defense is the synthesis and secretion of AMPs 1 (7,8). The role of these AMPs is not limited to epithelial protection through innate immune responses since they can attract human blood cells, alert the adaptive immune system and induce gastrointestinal secretions (8 -10). It has also been assumed that some AMPs influence the resident microflora in the small intestine lumen (11,12). An additional role could then be the participation of AMPs in the control of microbial proliferation, contributing to the preservation of retained food.In the present study, we found numerous, strongly active antimicrobial substances in the stomach contents of male penguins that efficiently conserve food during th...

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Highlights Fingolimod represses triple negative breast cancer cells survival in vitro by inducing cell apoptosis. Fingolimod represses triple negative breast cancer progression in orthotopic graft murine in vivo models. Fingolimod represses spleen and liver metastases without affecting lung metastasis in murine in vivo models. In contrast with Cisplatin, Fingolimod is well tolerated in murine in vivo models.

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