The efficiency with which plants use nutrients to create biomass and/or grain is determined by the interaction of environmental and plant intrinsic factors. The major macronutrients, especially nitrogen (N), limit plant growth and development (1.5–2% of dry biomass) and have a direct impact on global food supply, fertilizer demand, and concern with environmental health. In the present time, the global consumption of N fertilizer is nearly 120 MT (million tons), and the N efficiency ranges from 25 to 50% of applied N. The dynamic range of ideal internal N concentrations is extremely large, necessitating stringent management to ensure that its requirements are met across various categories of developmental and environmental situations. Furthermore, approximately 60 percent of arable land is mineral deficient and/or mineral toxic around the world. The use of chemical fertilizers adds to the cost of production for the farmers and also increases environmental pollution. Therefore, the present study focused on the advancement in fertilizer approaches, comprising the use of biochar, zeolite, and customized nano and bio-fertilizers which had shown to be effective in improving nitrogen use efficiency (NUE) with lower soil degradation. Consequently, adopting precision farming, crop modeling, and the use of remote sensing technologies such as chlorophyll meters, leaf color charts, etc. assist in reducing the application of N fertilizer. This study also discussed the role of crucial plant attributes such as root structure architecture in improving the uptake and transport of N efficiency. The crosstalk of N with other soil nutrients plays a crucial role in nutrient homeostasis, which is also discussed thoroughly in this analysis. At the end, this review highlights the more efficient and accurate molecular strategies and techniques such as N transporters, transgenes, and omics, which are opening up intriguing possibilities for the detailed investigation of the molecular components that contribute to nitrogen utilization efficiency, thus expanding our knowledge of plant nutrition for future global food security.

Understanding the genetic variation in germplasm is of utmost importance for crop improvement. Therefore, efforts were made to analyse the molecular marker based genetic diversity of 20 Annona genotypes from five different species of family Annonaceae. During analysis, a set of 11 RAPD primers yielded a total of 152 bands with 80.01 % polymorphism and PIC for RAPD ranged from 0.86 to 0.92 with a mean of 0.89. With 93.05 % polymorphism, 12 SSR primers produced 39 amplicons. The PIC for SSRs ranged from 0.169 to 0.694 with of average of 0.339. The dendrogram produced from pooled molecular data of 11 RAPD and 12 SSR primers showed seven clusters at a cutoff value of 0.78. The dendrogram discriminated all the Annona genotypes suggesting that significant genetic diversity was present among the genotypes. Proximate fruit composition study of nine fruiting genotypes of Annona revealed that A. squamosa possessed significantly higher amount of most of studies biochemical which gives an opportunity to fruit breeders to improve the other Annona species. Likewise, A. muricata being rich in seed oil content can be exploited in oil industries.Electronic supplementary materialThe online version of this article (doi:10.1007/s13205-016-0520-9) contains supplementary material, which is available to authorized users.

Abiotic stressors are major constraints that affect agricultural plant physio-morphological and biochemical attributes, resulting in a loss of normal functioning and, eventually, a severe decline in crop productivity. The co-occurrence of different abiotic stresses, rather than a specific stress situation, can alter or trigger a wide range of plant responses, such as altered metabolism, stunted growth, and restricted development. Therefore, systematic and rigorous studies are pivotal for understanding the impact of concurrent abiotic stress conditions on crop productivity. In doing so, this review emphasizes the implications and potential mechanisms for controlling/managing combined abiotic stresses, which can then be utilized to identify genotypes with combined stress tolerance. Furthermore, this review focuses on recent biotechnological approaches in deciphering combined stress tolerance in plants. As a result, agronomists, breeders, molecular biologists, and field pathologists will benefit from this literature in assessing the impact of interactions between combined abiotic stresses on crop performance and development of tolerant/resistant cultivars.

The impact of elevated temperature at the reproductive stage of a crop is one of the critical limitations that influence crop growth and productivity globally. This study was aimed to reveal how sowing time and changing field temperature influence on the regulation of oxidative stress indicators, antioxidant enzymes activity, soluble sugars (SS), and amino acids (AA) in Indian Mustard. The current study was carried out during the rabi 2017–2018 and 2018–2019 where, five varieties of mustard viz. Pusa Mustard 25 (PM-25) (V1), PM-26 (V2), BPR-541-4 (V3), RH-406 (V4), and Urvashi (V5) were grown under the field conditions on October 30 (normal sowing; S1), November 18 (late sowing; S2) and November 30 (very late sowing; S3) situations. The S1 and S3 plants, at mid-flowering stage, showed a significant variation in accumulation of SS (8.5 and 17.3%), free AA (235.4 and 224.6%), and proline content (118.1 and 133%), respectively, and played a crucial role in the osmotic adjustment under stress. The results showed that S3 sowing, exhibited a significant induction of the hydrogen peroxide (H2O2) (110.2 and 86.6%) and malondialdehyde (23.5 and 47.5%) concentrations, respectively, which indicated the sign of oxidative stress in plants. Interestingly, the polyphenol oxidase, peroxidase, superoxide dismutase, and catalase enzyme activities were also significantly increased in S3 plants compared to S1 plants, indicating their significant roles in ameliorating the oxidative stress. Furthermore, the concentration of fatty acid levels such as palmitic, stearic, oleic, and linoleic acids level also significantly increased in S3 plants, which influenced the seed and oil quality. The study suggests that the late sowing significantly impaired the biochemical mechanisms in Indian mustard. Further, the mustard variety V4 (RH-406) was found to be effective for cultivation as well as environmental stress adoption in Indian soils, and it could be highly useful in breeding for developing heat-tolerant genotypes for ensuring the food security.

Oat is an important cereal crop commonly used for food, feed and forage due to its high nutritional quality and beneficial effects on human health and livestock productivity (Choubey et al., 2003).In the last few decades, salinity has emerged as a major threat to crop production, as it influences the plant growth at different developmental stages. Notably, almost 80 million ha of the world's arable land is prone to salinity stress with globally 20% (45 million ha) of irrigated and 2% (32 million ha) of dry lands constrained by salinity (Munns, 2005). Intensity of salt affected soils is expected to be aggravated in the coming years due to unsustainable irrigation, traces of toxic sodium containing salts in irrigation water and rising water tables (Deinlein et al., 2014). Global climate changes scenarios, such as drought and heat, result in excessive evaporation and salt accumulation in the soil, which also increases soil salinity at the rate of 10% annually (Shrivastava & Kumar, 2015;Tester, 2003;Zhu et al., 2015). Salinization under field conditions is a global problem and a crucial factor to limit oat production and productivity. Oat is reported to have moderate tolerance to salinity and it can be grown in soil having high salt concentrations and high pH (Bai et al., 2013).However, studies on evaluating the morpho-physiological and