Using a recombinant luminescent Nitrosomonas europaea assay to quantify biological nitrification inhibition (BNI), we found that a wild relative of wheat (Leymus racemosus (Lam.) Tzvelev) had a high BNI capacity and releases about 20 times more BNI compounds (about 30 ATU g −1 root dry weight 24 h −1 ) than Triticum aestivum L. (cultivated wheat). The root exudate from cultivated wheat has no inhibitory effect on nitrification when applied to soil; however, the root exudate from L. racemous suppressed NO À 3 formation and kept more than 90% of the soil's inorganic-N in the NH þ 4 -form for 60 days. The high-BNI capacity of L. racemosus is mostly associated with chromosome Lr#n. Two other chromosomes Lr#J, and Lr#I also have an influence on BNI production. Tolerance of L. racemosus to NH þ 4 is controlled by chromosome 7Lr#1-1. Sustained release of BNI compounds occurred only in the presence of Plant Soil (2007) 299:55-64
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