Nitrogen (N) inputs to pasture systems coupled with grazing management strategies based on monitoring and control of canopy structure may provide conditions for greater productivity and enhanced forage nutritive value. This 2‐year study assessed canopy structure and nutritive value responses of three pasture treatments, namely, (1) mixed Marandu palisadegrass (Brachiaria brizantha [Hochst. ex A. Rich.] R.D. Webster [syn. Urochloa brizantha Stapf]) cv. Marandu and forage peanut (Arachis pintoi Krapov. & W.C. Greg.) cv. BRS Mandobi pastures without N fertilizer (GRASS + LEGUME); (2) monoculture Marandu palisadegrass pastures fertilized with 150 kg N/ha (GRASS + N); and (3) monoculture Marandu palisadegrass without N fertilizer (GRASS). Grazing management was similar across pasture treatments, using continuous stocking and a target canopy height of 20–25 cm. Herbage mass was greater in GRASS + N and GRASS + LEGUME pastures than in GRASS in summer and spring (p = .014). The leaf:stem ratio in the grass mass (p = .731) was similar between treatments. Grass crude protein (CP) and in vitro digestible dry matter (IVDDM) were greatest in the GRASS + N pasture (p < .001). Grass neutral detergent fibre (NDF) concentration was greater at GRASS and GRASS + LEGUME pastures than in GRASS + N (p < .001). Forage peanut had a greater IVDDM and CP concentration and a lower NDF concentration than Marandu palisadegrass. Nitrogen application or the presence of the legume increased green herbage mass and improved forage nutritive value in canopies with similar height.

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The lack of nitrogen (N) input on pastures is the main limiting factor to increase animal performance in tropical regions. This 2.5‐year study assessed animal performance, forage intake and digestion, and N metabolism responses of three pasture treatments: (1) mixed Marandu palisadegrass—Brachiaria brizantha (Hochst. ex A. Rich.) R.D. Webster (syn. Urochloa brizantha Stapf cv. Marandu)—and forage peanut (Arachis pintoi Krapov. & W.C. Greg. cv. BRS Mandobi) pastures (GRASS + LEGUME), (2) monoculture Marandu palisadegrass pastures with 150 kg of N/ha (GRASS + N), and (3) monoculture Marandu palisadegrass without N fertilizer (GRASS). Continuous stocking with variable stocking rate was used with a target canopy height of 20 to 25 cm. The average daily gain was greatest at GRASS + N and GRASS + LEGUME (p = .081). GRASS + N pasture had greatest stocking rate and liveweight gain per area (p < .001 and p < .001, respectively), followed by GRASS + LEGUME pasture. No differences between treatments were found for the dry matter forage intake (p = .729); however, GRASS + N and GRASS + LEGUME pastures had greater crude protein and digestible organic matter intakes than GRASS pasture (p = .007 and p = .083, respectively). Greatest microbial protein synthesis and efficiency of microbial synthesis were found for GRASS + N and GRASS + LEGUME pastures (p = .016 and p = .067, respectively). Apparent efficiency of N utilization and microbial protein/CP intake ratio was greatest at GRASS + LEGUME pastures (p = .009 and p = .042, respectively). Nitrogen application or the integration of forage peanut in grass pasture increases animal performance, forage digestibility, and microbial protein synthesis.

Short-term grazing behavior variables are sensitive to the canopy structure and have an impact on daily forage intake. This study evaluated the effect of pre-and post-grazing canopy heights on the forage harvesting process at a patch scale in a mixture of Brachiaria brizantha (Hochst. ex A. Rich.) Stapf. syn. Urochloa brizantha R.D. Webster cv. Marandu (palisade grass) and Arachis pintoi Krapov. & W.C. Greg. cv. Belomonte (forage peanut).Treatments were allocated to a split-plot arrangement in a completely randomized design.The plots, in their entirety, consisted of two pre-grazing canopy heights: 25 cm (CH25) and 35 cm (CH35); subplots consisted of three levels of defoliation severity: no defoliation (DS0); 20% depletion of pre-grazing canopy height (DS20); and 40% depletion of pre-grazing canopy height (DS40), with eight replications. Heifers were allowed to graze the patches (0.7 × 0.7 m) and their grazing behavior was recorded. Canopy structure measurements were taken both before and after grazing. Patches from CH35 presented greater stem mass for grass (p = 0.001) and legume (p = 0.002) than did patches from CH25. Bite rate, bite mass and instantaneous intake rate were greater for CH25 than for CH35 (p < 0.001, p = 0.068, and p = 0.074), and bite mass and instantaneous intake rate were lower for DS20 compared to DS0 (p = 0.032 and p = 0.016). Greater stem mass in the grazing strata negatively influenced the instantaneous intake rate.

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