No abstract

No abstract

Coupling studies of cognitive ageing with studies investigating the effect of nutrition and dietary interventions as strategies targeting specific mechanisms, such as neurogenesis, protein clearance, inflammation, and non-coding and microRNAs is of high value. Future research on the impact of nutrition on cognitive ageing will need to adopt a longitudinal approach and multimodal nutritional interventions will likely need to be imposed in early-life to observe significant impact in older age.

The present study compared the performance and development of adverse behaviours of pigs with intact tails, when housed in a straw-bedded system or a part-slatted system enriched with a commercial device. The pigs had previously received different enrichment treatments (rooting box, liquid dispenser, straw bedding or none), either in the farrowing crate or with their lactating dam or post weaning. The pigs were mixed in groups at 10 weeks of age and from then on, every 2 weeks, behavioural observations were performed, focusing mainly on harmful social behaviour and enrichment use. The study showed that pigs with undocked tails can be at high risk of tail biting in part-slatted systems, whereas the straw bedding prevented the development of tail biting. The immediate effects of the environment seemed to exert a greater influence on the development of adverse behaviour than early life enrichment and adding a simple enrichment device could not compensate for the deficiencies in the barren environment of the part-slatted system. In order to prevent vice, functional design of environmental enrichment is required.

No abstract