No abstract

The purpose of this study was to determine the relationship between oxygen demand, stroke rate and swimming velocity in competitive swimmers. The subjects who volunteered for this study were ten trained male swimmers (age, 16.7 +/- 0.4 yrs). VO2peak, swimming velocities at 80% (V80% VO2peak) and 100% (V100% VO2peak) of VO2peak and swimming velocity at the onset of blood lactate accumulation (VOBLA) were determined during a swimming economy profile test in a swimming flume. In the swimming economy test, determined by studying the relationship between oxygen uptake and swimming velocity cubed, the subjects were instructed to swim for six minutes at five or six submaximal swimming velocities. Steady-state oxygen uptake and stroke rate were calculated during the final two minutes of swimming. Results indicated that there were significant correlations between oxygen uptake and swimming velocity cubed (r = 0.963 to 0.998, p < 0.01), between oxygen uptake and stroke rate (r = 0.925 to 0.998, p < 0.01) and between stroke rate and swimming velocity cubed (r = 0.897, p < 0.05; to 0.994, p < 0.01) for all subjects. Furthermore, it was found that the slopes of the regression lines between oxygen uptake and swimming velocity cubed and between oxygen demand and stroke rate were significantly correlated to swimming performance indices (V80% VO2peak, V100% VO2peak and VOBLA). The results of this study suggest that the slope of the regression line between oxygen uptake and stroke rate can be utilized as an effective index of evaluating swimming performance.

Akkermansia muciniphila and Faecalibacterium prausnitzii are highly abundant human gut microbes in healthy individuals, and reduced levels are associated with inflammation and alterations of metabolic processes involved in the development of type 2 diabetes. Dietary factors can influence the abundance of A. muciniphila and F. prausnitzii, but the evidence is not clear. We systematically searched PubMed and Embase to identify clinical trials investigating any dietary intervention in relation to A. muciniphila and F. prausnitzii. Overall, 29 unique trials were included, of which five examined A. muciniphila, 19 examined F. prausnitzii, and six examined both, in a total of 1444 participants. A caloric restriction diet and supplementation with pomegranate extract, resveratrol, polydextrose, yeast fermentate, sodium butyrate, and inulin increased the abundance of A. muciniphila, while a diet low in fermentable oligosaccharides, disaccharides, monosaccharides, and polyols decreased the abundance of A. muciniphila. For F. prausnitzii, the main studied intervention was prebiotics (e.g. fructo-oligosaccharides, inulin type fructans, raffinose); seven studies reported an increase after prebiotic intervention, while two studies reported a decrease, and four studies reported no difference. Current evidence suggests that some dietary factors may influence the abundance of A. muciniphila and F. prausnitzii. However, more research is needed to support these microflora strains as targets of microbiome shifts with dietary intervention and their use as medical nutrition therapy in prevention and management of chronic disease.

Current evidence supports an association between genomic DNA methylation and CVD. However, this review highlights important gaps in the existing evidences including lack of large-scale epigenetic investigations, needed to reliably identify genomic loci where DNA methylation is related to risk of CVD.

The prevalence of shoulder pain in United States competitive swimmers has not been extensively surveyed but is perceived as common. To evaluate this concern, a questionnaire survey was conducted on 1262 United States swimmers: 993 age group, 198 senior development, and 71 national team athletes. We sought to identify the incidence of interfering shoulder pain in this population and how it is influenced by various training tasks. The prevalence of current shoulder pain in these groups varied between 10% (age group) to 26% (national team) and increased with time in the sport. In those athletes with a painful shoulder, weight training, use of hand paddles, kickboard use, stretching, and various resistance activities aggravated the painful shoulder. This survey has identified that interfering shoulder pain is present in a substantial number of competitive swimmers.