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The cotton boll weevil (Anthonomus grandis) is the major cotton pest in the Americas. One of the alternatives for its control is the utilization of Bacillus thuringiensis (Bt), an entomopathogenic bacterium characterized by its production of insecticidal crystal proteins. Embrapa Genetic Resources and Biotechnology has a collection of Bacilli in which diVerent isolates of Bt are stored. A method for rearing and maintenance of Anthonomus grandis on artiWcial diet in the laboratory was developed, and a robust larval bioassay protocol was established for the selection of B. thuringiensis isolates toxic to boll weevil. After preliminary bioassays performed with 215 isolates, 5 were selected that demonstrated a good level of toxicity and these were analyzed in more detail. The most toxic were S601 and S1806 presenting LC 50 (lethal concentration to kill 50% if the larvae) of 0.14 mg/ml and 0.30 mg/ml, respectively. S601 showed an LC 50 value that was half that of the standard B. thuringiensis subspecies tenebrionis and S1806 demonstrated similar values of LC 50 to the standard. S601 contained the cry1B gene and S1806 had the cry4A, cry4B, cry10, cry11, cyt1 and cyt2 genes like B. thuringiensis subspecies israelensis.

Aims: To investigate the effects of the endophyte Bacillus subtilis ALB629 on the growth of cacao seedlings at early developmental stage and to evaluate its antimicrobial properties. Methods and Results: Germinating cacao seeds were inoculated with ALB629, and seedlings growth was evaluated 30 days later. Significant increase (P < 0Á05) was observed in the root system (up to 30%), leaf area (14%) and stem height (7Á6%). ALB629 colonized the entire plant, prevailing over indigenous micro-organisms. In addition, it was tested in vitro, by pairing assays, and showed antagonistic effect against the phytopathogenic fungi Moniliophthora perniciosa, Colletotrichum sp. and C. gossypii. When tested in cacao-grafting procedure in the field, ALB629 increased the grafting success rate (24%), indicating its protective effect. In addition, this Bacillus secretes an antagonist compound, as shown by the antifungal activity of the cell-free culture. Conclusions: Bacillus subtilis ALB629 promotes cacao root growth, besides promoting growth of the aerial part of cacao seedlings. It has antimicrobial properties and produces an antifungal compound. Significance and Impact of the Study: ALB629 presented beneficial characteristics for cacao cultivation, being a good biological control agent candidate. Furthermore, it is a potential source of antifungal compound with potential for commercial exploitation.

Brazilian strains of Bacillus thuringiensis, namely S701, S764 and S1265 were analysed regarding their cry gene and protein contents, crystal type, and activity against larvae of the lepidopteran fall armyworm (Spodoptera frugiperda Smith), the velvet caterpillar (Anticarsia gemmatalis), the dipterans (Culex quinquefasciatus and Aedes aegypti) and the coleopteran (Tenebrio molitor). The LC50 of the strains against second instar larvae of S. frugiperda or A. gemmatalis revealed a high potency against those insect species. The spore–crystal mixtures of the isolates were analysed by sodium dodecyl sulphate‐polyacrylamide gel electrophoresis (SDS‐PAGE) and showed similar protein pattern as the B. thuringiensis subsp. kurstaki strain HD‐1 (proteins approximately 130 and 65 kDa) for isolates S701 and S764, respectively, and only one major protein of approximately 130 kDa for isolate S1265. The polymerase chain reaction (PCR) using total DNA of the isolates and general and specific primers showed the presence of cry1Aa, cry1Ac, cry1Ia and cry2Ab genes in the two isolates serotyped as B. thuringiensis kurstaki (S701 and S764) and the presence of cry1D and cry2Ad in B. thuringiensis morrisoni S1265 strain. Scanning electron microscopy of strains S701 and S764, showed the presence of bipyramidal, cuboidal and round crystals, like in strain HD‐1 and bipyramidal and round crystals like in strain S1265.

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