A highly deacetylated chitosan from shrimp with a degree of deacetylation of 95 Ϯ 3% was prepared and spun into a monofilament fiber using a solution of 5% by weight chitosan in 5% by volume aqueous acetic acid. Samples of the spun fibers were immersed in separate solutions containing phosphate ions and phthalate ions, and subsequently washed and dried. The various solutions ranged in pH from 4.12 to 7.75. The highest dry mechanical properties resulted from solutions containing phthalate ions between 4.5-5.5 pH, and from solutions containing phosphate ions at pH 5.4. Immersion time was varied between 1 and 60 min at 25.8°C, and temperature was varied between 25.8 and 70.0°C, in the phosphate ion solutions at a pH of 5.8. Dry mechanical properties were highest at 25.8°C and after 1 h of treatment. Chitosan films were subjected to similar treatments in phosphate and phthalate ion solutions. Fourier transform infrared data (FTIR) on the films suggest that some interaction is occurring between the phosphate ions and the amine group on the chitosan backbone. An additional experiment was performed whereby the same chitosan was used to prepare a dope of 4% by weight chitosan in 4% by volume aqueous acetic acid with 30% by volume methanol. This solution was spun into fibers, but was subjected to a "final draw" by increasing the speed of the winder. With increasing the final draw, denier and elongation-at-break decreased, while the other mechanical properties showed a marked increase.
Phosphorylated chitosan membranes were prepared from the reaction of orthophosphoric acid and urea on the surface of chitosan membranes in N,N‐dimethylformamide. Their ionic conductivity in the wet state was investigated. Chemical modifications contributed to improved ionic conductivities of the chitosan membranes. Compared to the unmodified chitosan membranes, it was found that hydrated phosphorylated chitosan membranes with an appropriate phosphorus content showed an increasing ionic conductivity of about one order of magnitude. The phosphorylation reaction mechanism was explained based on 13C and 31P NMR measurements. It was also observed that the crystallinity of the phosphorylated chitosan membranes and the corresponding swelling indices were changed pronouncedly, but these membranes did not lose either their tensile strength or thermal stability to a significant degree in comparison with the unmodified chitosan membranes.
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