Carbon capture and sequestration
using gas hydrates are receiving
a great deal of attention as clean processes since hydrates produce
water as a major byproduct. The formation of hydrates in pipelines
for CO2 transport and oil/gas production systems is also
of great importance due to safety and cost issues. The use of chemical
additives is necessary to optimize operating temperature and pressure
conditions for the proper control and management of hydrate formation.
Accordingly, their potential environmental impacts have led to the
surging demand for eco-friendly hydrate additives. Amino acids have
been recognized as a promising class of hydrate inhibitors as they
interact with water via hydrogen-bonding and electrostatic interactions.
However, insufficient inhibitory effects of amino acids and low solubility
in liquid water have been considered to limit their applications.
In this work, we report the effective use of hydrophilic amino acids
as promising inhibitors for CO2 hydrates. Superior inhibitory
efficiency of l-serine is achieved by its hydroxy group,
which lowers the water activity through hydrogen bonding, thus shifting
hydrate formation conditions to lower-temperature and higher-pressure
regions. When added at 0.1 mol %, l-serine retards hydrate
formation kinetics primarily by disrupting the water hydrogen-bond
network. The thermodynamic inhibitory effect of l-proline
even exceeds that of methanol due to its abnormally high hydrophilicity
originating from the unique structural characteristics, and it works
at high concentrations as a dual-function inhibitor affecting both
phase equilibria and formation kinetics. The use of amino acids is
highly preferred as they are natural and biodegradable substances,
and therefore the potential environmental risk can be minimized. The
corrosion issue often caused by the use of salts can also be neglected.
The high solubility of hydrophilic amino acids allows them to be applied
for a wide range of temperature and pressure conditions required for
carbon capture and sequestration processes using gas hydrates.
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