Several factors that affect production of cocoa (Theobroma cacao L.), one of which is the quality of seedlings. The quality of seedlings is affected by the type of clones and the composition of the planting media. This study aims to obtain the influence of clone types and types of manure, as well as the interaction between clone types and types of manure on the growth of cocoa seedlings. The study was conducted in the field of practices and Laboratory of the State Polytechnic of Lampung, in January to June 2017. The method used was a Randomized Block Design (RBD) factorial pattern consisting of two factors. The first factor is the type of clone consisting of three levels, namely K1 = TSH clone 858, K2 = ICS 60, and K3 = TSH 908. The second factor consists of four levels namely P0 = Control, P1 = Chicken Manure, P2 = Cow Manure , and P3 = Goat Manure. The results showed that the use of TSH 858, ICS 60, and TSH 908 clones had the same effect on all observed variables. However, the use of manure has a significant effect on each variable, but the amount of leaf chlorophyll is relatively the same between clone types and types of manure, there are interactions between clone types and types of manure.
Coconut water contains natural auxin growth regulators which are useful in stimulating root cuttings. This study aims to obtain the optimum of concentration of coconut water on the roses of cutting. The research was conducted from August to October 2018, in Pasir Sereh Village, Cihideung Village, Parompong District, West Bandung Regency, West Java Province. This study used a Randomized Block Design (RBD) with 6 treatments and 4 replications, namely A (Control), B (Concentration of 10% Coconut Water), C (Concentration of 20% Coconut Water), D (30% Concentration of Coconut Water), E (40% Concentration of Coconut Water), F (50% Concentration of Coconut Water). The parameters measured in this study were germination age, number of shoots, number of leaves, leaf area, root length, and root volume. The results showed no concentration optimum of coconut water which had a good effect on the growth shoot and root of stem cuttings of roses. At concentrations of 10%, 20%, 30%, 40%, and 50%, the growth shoot and root of rose cuttings was not different effect that without treatment.
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