13Technological solutions regarding automated sorting of food according to their quality 14 parameters are of great interest to food industry. In this regard, automated sorting of fish rest 15 raw materials remains as one of the key challenges for the whitefish industry. Currently, the 16 sorting of roe, milt, and liver in whitefish fisheries is done manually. Automated sorting could 17 enable higher profitability, flexibility in production and increase the potential for high value 18 products from roe, milt and liver that can be used for human consumption. In this study, we 19 investigate and present a solution for classification of Atlantic cod (gadus morhua) roe, milt 20 and liver using visible and near-infrared hyperspectral imaging. Recognition and classification 21 of roe, milt and liver from fractions is a prerequisite to enabling automated sorting. 22Hyperspectral images of cod roe, milt and liver samples were acquired in the 400 -2500 nm 23 range and specific absorption peaks were characterized. Inter-and intra-variation of the 24 2 2 materials were calculated using spectral similarity measure. Classification models operating 25 on one and two optimal spectral bands were developed and compared to the classification 26 model operating on the full VIS/NIR (400 -1000 nm) range. Classification sensitivity of 70% 27 and specificity of 94% for one-band model, and 96% and 98% for two-band model 28 (sensitivity and specificity respectively) were achieved. Generated classification maps showed 29 that sufficient discrimination between cod liver, roe and milt can be achieved using two 30 optimal wavelengths. Classification between roe, milt and liver is the first step towards 31 automated sorting. 32
Imaging of vessel structures can be useful for investigation of endothelial function, angiogenesis and hypervascularization. This can be challenging for hyperspectral tissue imaging due to photon scattering and absorption in other parts of the tissue.Real-time processing techniques for enhancement of vessel contrast in hyperspectral tissue images were investigated. Wavelet processing and an inverse diffusion model were employed, and compared to band ratio metrics and statistical methods. A multiscale vesselness filter was applied for further enhancement.The results show that vessel structures in hyperspectral images can be enhanced and characterized using a combination of statistical, numerical and more physics informed models.
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