The aim of this study was to determine the energy requirements for maintenance (NEm) and growth of 48 Brazilian Somali ram lambs with an average initial body weight of 13.47±1.76 kg. Eight animals were slaughtered at the trials beginning as a reference group to estimate the initial empty body weight (EBW) and body composition. The remaining animals were assigned to a randomised block design with eight replications per block and five diets with increasing metabolisable energy content (4.93, 8.65, 9.41, 10.12 and 11.24 MJ/kg dry matter). The logarithm of heat production was regressed against metabolisable energy intake (MEI), and the NEm (kJ/kg 0.75 EBW/day) were estimated by extrapolation, when MEI was set at zero. The NEm was 239.77 kJ/kg 0.75 EBW/day. The animal's energy and EBW fat contents increased from 11.20 MJ/kg and 208.54 g/kg to 13.54 MJ/kg and 274.95 g/kg of EBW, respectively, as the BW increased from 13 to 28.70 kg. The net energy requirements for EBW gain increased from 13.79 to 16.72 MJ/kg EBW gain for body weights of 13 and 28.70 kg. Our study indicated the net energy requirements for maintenance in Brazilian Somali lambs were similar to the values

Minerals are limiting factors in animal production, and the knowledge of mineral requirements for livestock is crucial to the success of a commercial enterprise. Hair sheep may have different mineral requirements than those presents by the international committees. A study was carried to evaluate the net calcium (Ca), phosphorus (P), magnesium (Mg), sodium (Na), potassium (K), zinc (Zn), iron (Fe), manganese (Mn) and copper (Cu) requirements for the growth and maintenance of Brazilian Somali lambs. A total of 48 hair lambs (13.5±1.8 kg) aged 60±15 days were allocated to individual pens. Eight animals were slaughtered at the beginning of the experiment to serve as a reference group to estimate initial empty BW (EBW) and initial body composition. The remaining lambs (n=40) were assigned to a completely randomized design with eight replications in five levels of metabolizable energy (ME; 4.93, 8.65, 9.41, 10.12 and 11.24 MJ/kg DM). When the lambs of a given treatment reached an average BW of 28 kg, they were slaughtered. Initial body composition was used to calculate the retention of minerals. Mineral body composition was fit using a logarithmic equation in the form of a nonlinear model. The maintenance requirements were estimated from regressions of mineral retention in the empty body on mineral intake. The body mineral concentration decreased in lambs with a BW ranging from 15 to 30 kg. The net mineral requirements (100 g/day of average daily gain (ADG)) decreased from 0.52 to 0.51 g for Ca, 0.28 to 0.23 g for P, 0.02 to 0.02 g for Mg, 0.09 to 0.08 g for Na, 0.11 to 0.09 g for K, 1.30 to 1.08 mg for Zn, 3.77 to 3.22 mg for Fe, 0.08 to 0.06 mg for Mn and 0.09 to 0.08 mg for Cu when BW increased from 15 to 30 kg. The daily net requirements for maintenance per kilogram of BW were 30.13 mg of Ca, 27.58 mg of P, 1.26 mg of Mg, 4.12 mg of Na, 8.11 mg of K, 0.133 mg of Zn, 0.271 mg of Fe, 0.002 mg of Mn and 0.014 mg of Cu. The results of this study indicate that the net mineral requirements for weight gain and maintenance in Brazilian Somali lambs are different than the values that are commonly recommended by the main evaluation systems for feed and nutritional requirements for sheep. These results for the nutritional requirements of minerals may help to optimize mineral supply for hair sheep.

 RESUMOAvaliaram-se o consumo e a digestibilidade de nutrientes por ovinos alimentados com rações contendo torta de mamona sem tratamento (NT), tratadas com calcário calcítico (CC), ureia (UR), fosfato monobicálcico (FOS) e por autoclave (ACL). Foram utilizados 20 ovinos em delineamento em blocos ao acaso, sendo 10 machos inteiros e 10 fêmeas, mestiços de raça Morada Nova. As dietas foram isoproteicas e isoenergéticas. A ricina foi parcialmente desnaturada pelos tratamentos de destoxificação da torta de mamona. Não houve efeito dos tratamentos de destoxificação da torta de mamona sobre o consumo de nutrientes. A digestibilidade da fibra em detergente neutro no tratamento NT foi de 57,5%, maior que no tratamento CC, de 52,4%. A digestibilidade do extrato etéreo foi mais alta no tratamento CC, média de 71,3%, em relação ao tratamento FOS, de 68,2%. Houve maior consumo de fibra em detergente neutro e fibra em detergente ácido dos machos em relação às fêmeas quando o consumo foi expresso em g/dia. A torta de mamona NT pode ser utilizada em dietas de ovinos como alimento proteico alternativo, participando em até 8% da dieta total, sem ocasionar redução expressiva no consumo e na digestibilidade.Palavras-chave: ovino, biodiesel, digestibilidade, ricina, Ricinus communis, subproduto ABSTRACT Feed intake and digestibility were evaluate in sheep fed diets containing castor bean cake with no treatment (NT), treated with calcium carbonate (CC), urea (UR), phosphate monodicalcium (FOS) and autoclave (ACL

RESUMEN Los ovinos de pelo juegan un papel importante en la producción animal en las regiones tropicales; sin embargo, sus requerimientos nutricionales no se han determinado en la misma medida que los de las razas de lana. Debido a las condiciones ambientales de las regiones tropicales (clima, calidad y disponibilidad de alimentos), es razonable la hipótesis de que los requerimientos de energía metabolizable (EM) y la eficiencia de utilización de la EM pueden ser diferentes entre los ovinos de razas de pelo y de lana. La información disponible en ovinos de pelo muestra una gran discrepancia en cuanto a las necesidades de energía. Con base en datos de la literatura disponible para hembras ovinas, el requerimiento de EM para mantenimiento (EM m) fue de 419±129 kJ/kg PC 0.75 (media ± desviación estándar) y para machos fue 388±123 kJ/kg BW 0.75. El requerimiento de energía neta para la ganancia de peso (EN g) varió de 8.75 a 14.06 kJ/g (11.63±1.86 kJ/g). Las eficiencias de utilización de la EM para el mantenimiento (k m) y la ganancia de peso (k g) fueron de 0.66±0.023 y 0.42±0.044, respectivamente. Esta revisión también indicó que la información es escasa para ovejas adultas en diferentes etapas fisiológicas (mantenimiento, lactancia y gestación). Se requiere más trabajo de investigación con relación a la estimación de las necesidades de energía de los ovinos de pelo, con el fin de hacer ajustes a los modelos existentes de alimentación, con el objetivo de predecir la respuesta de los animales con la condición que prevalece en los trópicos (tipo de animal, medio ambiente y alimentos disponibles). PALABRAS CLAVE: Ovinos de pelo, Requerimientos de energía, ABSTRACT Breeds of hair sheep play an important role in animal production in tropical regions; however, their nutrient requirements have not been determined to the same extent as those of wool breeds. Due to the environmental conditions of the tropical regions (climate, quality and availability of feedstuffs), it is reasonable to hypothesize that energy requirements and efficiency of utilization of metabolizable energy (ME) may be different between hair and wool breeds of sheep. Information available on hair sheep shows a large discrepancy regarding energy requirements. Based on available literature data for female sheep, ME requirement for maintenance (ME m) was 419±129 kJ/ kgBW 0.75 (mean ± standard deviation) and for the male 388±123 kJ/kg BW 0.75. The requirement of net energy for gain (NE g) ranged from 8.75 to 14.06 kJ/g (11.63±1.86 kJ/g). The efficiency of ME utilization for maintenance (k m) and gain (k g) were 0.66±0.02 and 0.42±0.04, respectively. This review indicated also that information is scarce for adult ewes at different physiological stages (maintenance, lactation, or pregnancy). More work is required regarding estimates of nutrient requirements of hair sheep in order to develop adjustments to existing nutrition models to predict animal's response under the conditions prevailing in the tropics (animal type, environment and feedstuffs available).

This study evaluates the effect of cashew nut meal (CNM), whole cottonseed (WCS), and calcium salts of long-chain fatty acids (Ca-LCFA) on the fatty acid profiles of meat from hair lambs. Thirty-five 60-d-old, male, noncastrated Santa Ines lambs with an initial average body weight of 13.00 ± 1.80 kg were used in a randomized complete-block design with 7 blocks and 5 treatments. The experimental treatments consisted of a control diet (CON) without supplemental lipids and 4 test diets with different lipid supplements that were selected according to the degree of protection from ruminal hydrogenation and their polyunsaturated fatty acid richness. The tests diets included the following modifications: supplementation with WCS, supplementation with CNM, supplementation with both cottonseed and CNM (CSCNM), and supplementation with Ca-LCFA. The C18:1n9c content was highest in the meat of the animals fed the CNM diet (42.00%). The meat from lambs fed the WCS and Ca-LCFA diets had higher C18:0 contents (25.23 and 22.80%, respectively). The C16:1 content was higher in the meat from the animals fed the CNM and CON diets (1.54 and 1.49%, respectively). C18:2c9t11 concentration was higher in the meat from the animals fed the Ca-LCFA and CNM diets. The estimated enzyme activity of Δ9-desaturase C18 was highest in the muscles of the lambs fed the CON, CNM, and CSCNM diets. The use of cashew nuts in the diet resulted in an increase in the C18:2c9t11 content of the lamb meat, which improved the nutritional characteristics of the fat.