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The contamination of soils and groundwater has attracted worldwide attention, since many contaminants are poorly biodegradable and can accumulate in living organisms, causing implications for plants, animals, and human health. The high cost of conventional remediation processes stimulates research for the development of innovative and more sustainable techniques. Likewise, phytoremediation is a cheap technology that uses plants to absorb, transform, and detoxify contaminants through in situ (phytoextraction, phytotransformation, and phytovolatilization) and ex situ mechanisms (phytostabilization and phytostimulation). Recently, phytoremediation has been adopted as a more profitable technique than physicochemical processes. Otherwise, the existence of variables, such as interactions between climate, soil, and plants, requires analysis methods for its implementation, which ensure the reduction of time and cost and improve its efficiency. Research on the application of different phytoremediation techniques is still in progress, and therefore, this study evaluated the main advantages of phytoremediation through a literature overview, comparing the most adequate remediation models in terms of economic, social, and environmental aspects.
Highlighted Conclusions1. Phytoremediation consists of the use of plants and their associated microbes for environmental cleanup and recovery of contaminate soil. 2. Phytoremediation promotes social-economics benefits comparing to the conventional techniques, and ensures sustainability in environmental rehabilitation.
Background Mining activities have environmental impacts due to sediment movement and contamination of areas, and may also pose risks to people's food security. In Brazil, the majority of coal mining activities are in the south, in the Santa Catarina Carboniferous region. In this region, previously mined areas contaminated with heavy metals, frequently occur nearby inhabited zones. Heavy metals are contaminants that do not have odor, color, or taste, and are therefore difficult to detect. We aimed to verify whether people use plants from contaminated mine areas, and to understand which factors are related to plant use. Methods We conducted semi-structured interviews with residents from 14 areas nearby abandoned mines in the main municipalities of the Santa Catarina Carboniferous region. Results Out of the 196 interviewed residents, 127 (65%) reported collecting plants for medicinal and food use, directly from contaminated mine areas. Long-term residents, as well as those who noticed more environmental changes (positive and negative), cited more plants used, and had more detailed knowledge of plant use in their communities. When asked if they were aware of the possible contamination of mined areas, 85% said they knew about it. However, only 10% associated negative health effects with the use of plant species collected in contaminated mined areas. Conclusions Our study demonstrates that people living nearby contaminated areas use and consume locally sourced plants, it also reveals a lack of information about contamination, as well as a lack of actions that include local communities in contaminated area restoration strategies. This situation poses a risk to the food security of the people living nearby former coal mining areas.
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