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Alfalfa is the main perennial legume and a rich source of phytoestrogens. Variation of phytoestrogen content and agronomic traits was evaluated in twenty alfalfa populations over two consecutive years. The most dominant phytoestrogen in alfalfa populations was genistein, while slightly lower levels were found for kaempferol and coumestrol. Several populations (Af 1, 12, 18, 19, 20) showed superior agronomic performance, especially high forage yield (up to 71.93 t ha−1). These populations were also characterized by a lower (Af 1, 12, 18, 20) or high (Af 1, 19) content of total and individual phytoestrogens, including Af 8 population with the highest total content (2637.10 μg g-1 of DM) and content of most of the individual phytoestrogens and favorable agronomic properties. Ward hierarchical clustering method grouped the twenty evaluated populations into four distinct clusters. Identified materials provide a valuable source of germplasm for further breeding programs in order to develop new high-yielding cultivars with either low (for forage use) or high (for possible pharmaceuticals/nutraceuticals industries) phytoestrogen content.

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Alfalfa and red clover are important perennial legumes for the production of high-quality fodder. The improvement of the forage quality of legumes is one of the strategic goals of breeding programs. Variation in quality traits (protein content (CP), neutral detergent fiber content (NDF), and acid detergent fiber content (ADF)) and relative feed value (RFV) among seven cultivars and 39 elite breeding populations of alfalfa and red clover was evaluated in the study. Significant differences were determined among the investigated cultivars/populations. Alfalfa populations L-8, 10, 12, 15, and 20 were characterized by a high CP content (up to 23.47%) and/or low NDF and ADF contents. The highest CP content in red clover was recorded in population CD-18 (21.89%), while the lowest NDF and ADF contents were determined in populations CD-19 and CD-4, respectively. High RFV was determined in alfalfa populations L-10, 12, 20, 15, 16, 8, 11, and 17 (prime fodder), and in red clover populations CD-4, 8, 16, 14, and 19 (premium-quality fodder). The identified superior alfalfa and red clover populations will be used to improve the nutritional value of forage crops in our breeding program, which will lead to the release of novel cultivars with improved forage quality.

The aim of the study was to examine allelopathic effect of marigold (Calendula officinalis L.) on germination and growth parameters of weed species hoary cress (Cardaria draba (L.) Desv.). In total, four experiments were conducted. In Petri dishes, cogermination of hoary cress and marigold seeds, and extracts from fresh and dry marigold biomass in concentrations of 5 and 10% (50 and 100 g per litre of distilled water) were evaluated. In pots with soil, effect of extracts from fresh marigold biomass in aforementioned concentrations and effects of fresh and dry marigold residues in two rates (10 and 20 g/kg of soil) were examined. Cogermination of hoary cress and marigold seeds promoted germination and growth of weed. Extracts from fresh and dry marigold biomass, in Petri dish assay, reduced germination of hoary cress on average for 11.9 and 96.9%. Extracts from fresh biomass promoted shoot length of weed seedlings. On the other hand, extracts from dry biomass strongly inhibited all measured parameters. Higher concentration had greater inhibitory effect. Extracts from fresh marigold biomass applied in pots with soil, had stimulatory effect on weed growth, except for root growth which was inhibited with higher concentration (for 6.6%). Fresh marigold residues incorporated in soil had stimulatory effect on germination and seedling growth of hoary cress. Dry residues also had positive effect, but root length was inhibited for 15.4% with lower and 10.2% with higher rate.