The role of social innovation initiatives in contributing to sustainable rural development has been discussed both in academia and practice. Some scholars argue that, rather than delivering solely on unmet needs and services, social innovation should have a broader transformative impact. By applying Castro-Arce and Vanclay’s analytical framework for transformative social innovation (2020), the paper seeks to analyse the experience of a rural development initiative based in Portugal. The results of this exploratory study indicate that, in triggering bottom-linked governance, the initiative has taken on the bridging roles of knowledge broker, resource broker, shared vision champion, transparency and conflict resolution agent, and network enabler. Alongside taking on these bridging roles, the initiative under study, while promoting cooperation and knowledge exchange, has encountered some challenges further discussed in the paper. Finally, the paper makes some suggestions on how the proposed framework could be enriched.
Monarda fistulosa essential oil characterized by pronounced therapeutic effects is proposed for the treatment of seborrhea. Studies of its antibacterial, antimycotic, and antiinflammatory activities showed that it inhibits microorganism growth and is superior to hydrocortisone in combination with vitamin B6 by its antiinflammatory activity.
AbstractSocial innovation entered the academic discourse several decades ago and has since been seen as a way of tackling existing problems in various contexts. Although an extensive body of research has been conducted into the role of social innovation in urban context, there is still a gap when it comes to studying the role of social innovation in the development of rural areas. In this paper, an attempt is made to look at the role of Local Action Groups (LAGs) and Local Development Associations (LDAs) as promoters of social innovation in rural areas in Austria and Portugal, aiming to understand the role of such organisations and the challenges faced by the latter in promoting social innovation.
Over recent years, various approaches to assessing the impacts of social innovation (SI) have developed without a uniform method having arisen. There are some issues around how impacts can be assessed, connected with the questions on the nature of impacts, the levels of analysis and effects of a purely positivist approach to impact assessment. While attempting to assess such impacts, various SI initiatives face the diversity of challenges. To this end, the aim of the article is to investigate the experience of said initiatives promoting social innovation related to impact assessment of social innovation. The paper is based on an empirical study conducted with the local development associations and local action groups involved in social innovation projects in two rural regions of Austria and Portugal. The results indicate that, despite recognising the importance of impact assessment regarding social innovation activities and the opportunities it provides, local organisations in question face many challenges in assessing the impacts of social innovation, including conceptual and practical difficulties.
Juniperus oblonga Bieb is widely spread in the Caucasus Mountains, particularly in its eastern and southern regions. Diuretic effect of juniper berries is determined by the presence of volatile oils and polyphenol complex, particularly flavonoids. Flavonoids were extracted from raw material with 70% ethanol and then with ethyl acetate. Column chromatography of ethyl acetate fraction on polyamide yielded 5 compounds, which were identified on the basis of physicochemical constants of parent compounds and products of acid hydrolysis and alkaline degradation of aglycones and on the basis of UV-spectroscopy as apigenin, isoquercitrin, apigenin-7-glucoside, quercetin-3-rutinoside, and scutellarin-7-glucoside. Quantitative composition of flavonoid in equivalent to rutin concentration in Juniperus oblonga Bieb was 0.910±0.007% (UV-spectrophotometry data).
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