Late detection of fungal infection is the main cause of inadequate disease control, affecting fruit quality and reducing yield of grapevine. Therefore, infrared imagery as a remote sensing technique was investigated in this study as a potential tool for early disease detection. Experiments were conducted under field conditions, and the effects of temporal and spatial variability in the leaf temperature of grapevine infected by Plasmopara viticola were studied. Evidence of the grapevine’s thermal response is a 3.2 °C increase in leaf temperature that occurred long before visible symptoms appeared. In our study, a correlation of R2 = 0.76 at high significance level (p ≤ 0.001) was found between disease severity and MTD. Since the pathogen attack alters plant metabolic activities and stomatal conductance, the sensitivity of leaf temperature to leaf transpiration is high and can be used to monitor irregularities in temperature at an early stage of pathogen development.
Downy mildew is, globally, one of the most significant diseases in viticulture. Control of this pathogen is achieved through fungicide application. However, due to restrictions (from upcoming regulations) and growing environmental conscientiousness, it is critical to continuously enhance forecasting models to reduce fungicide application. Infection potential has traditionally been based on a 50 h–degree calculation (temperature multiplied by leaf wetness duration) measured by weather stations; the main climatic parameters for forecast modelling are temperature, relative humidity, and leaf wetness. This study took these parameters measured by a weather station and compared them with the same parameters measured inside a grape canopy. The study showed that the temperature readings by the weather station compared to inside the canopy recorded differences during the day but not at night; the relative humidity showed significant differences during both daytime and night; leaf wetness showed the highest differences and was statistically significant during both daytime and night. In conclusion, the measurement differences between inside of the canopy and at the weather station have significant impacts on the precision of forecasting models. Thus, using data from inside of a canopy for the prediction should lead to even less fungicide applications.
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