Low-carbon investments are necessary for driving the energy system transformation called for by both the Paris Agreement and Sustainable Development Goals. Improving understanding of the scale and nature of these investments under diverging technology and policy futures is therefore of great importance to decision makers. Here, using six global modelling frameworks, we show that the pronounced reallocation of the investment portfolio required to transform the energy system will not be initiated by the current suite of countries' Nationally Determined Contributions. Charting a course toward 'well below 2 °C' instead sees low-carbon investments overtaking fossil investments globally by around 2025 or before and growing significantly thereafter. Pursuing the 1.5 °C target demands a marked up-scaling in low-carbon capital beyond that of a 2 °C-consistent future. Actions consistent with an energy transformation would increase the costs of achieving energy access and food security goals but reduce those for achieving air quality goals.
Sustainable food systems aim to provide sufficient and nutritious food, while maximizing climate resilience and minimizing resource demands as well as negative environmental impacts. Historical practices, notably the Green Revolution, prioritized the single objective to maximize production over other nutritional and environmental dimensions. We quantitatively assess outcomes of alternative production decisions across multiple objectives using India’s rice-dominated monsoon cereal production as an example. We perform a series of optimizations to maximize nutrient production (i.e., protein and iron), minimize greenhouse gas (GHG) emissions and resource use (i.e., water and energy), or maximize resilience to climate extremes. We find that increasing the area under coarse cereals (i.e., millets, sorghum) improves nutritional supply (on average, +1% to +5% protein and +5% to +49% iron), increases climate resilience (1% to 13% fewer calories lost during an extreme dry year), and reduces GHGs (−2% to −13%) and demand for irrigation water (−3% to −21%) and energy (−2% to −12%) while maintaining calorie production and cropped area. The extent of these benefits partly depends on the feasibility of switching cropped area from rice to coarse cereals. Based on current production practices in 2 states, supporting these cobenefits could require greater manure and draft power but similar or less labor, fertilizer, and machinery. National- and state-level strategies considering multiple objectives in decisions about cereal production can move beyond many shortcomings of the Green Revolution while reinforcing the benefits. This ability to realistically incorporate multiple dimensions into intervention planning and implementation is the crux of sustainable food production systems worldwide.
Agriculture contributes 17 percent of India's greenhouse gas (GHG) emissions. Yet, little is known about the energy requirements of individual crops, making it difficult to link nutrition-enhancing dietary changes to energy consumption and climate change. We estimate the energy and CO2 intensity of food grains (rice, wheat, sorghum, maize, pearl millet and finger millet) taking into account their irrigation requirements, water source, dependence on groundwater, yields, fertilizer and machinery inputs. Rice is the most energy-intensive cereal, while millets are the least. Total energy use contributes 16 percent of GHG emissions for rice, due to its high methane emissions, and 56 percent for wheat. Fertilizer production and use dominates GHG emissions from all crops, contributing 52 percent of GHGs from cereals. Energy intensities vary by up to a factor of four across the country, due to varying water requirements, irrigation sources and groundwater table depths. The results suggest that replacing rice with other cereals has the potential to reduce energy consumption and GHGs, though the spatial variation of production shifts would influence the extent of this reduction and the possible trade-offs with total production.
Buildings account for 36% of global final energy demand and are key to mitigating climate change. Assessing the evolution of the global building stock and its energy demand is critical to support mitigation strategies. However, most global studies lack granularity and overlook heterogeneity in the building sector, limiting the evaluation of demand transformation scenarios. We develop global residential building scenarios along the shared socio-economic pathways (SSPs) 1–3 and assess the evolution of building stock, energy demand, and CO2 emissions for space heating and cooling with MESSAGEix-Buildings, a modelling framework soft-linked to an integrated assessment framework. MESSAGEix-Buildings combines bottom-up modelling of energy demand, stock turnover, and discrete choice modelling for energy efficiency decisions, and accounts for heterogeneity in geographical contexts, socio-economics, and buildings characteristics.Global CO2 emissions for space heating are projected to decrease between 34.4 (SSP3) and 52.5% (SSP1) by 2050 under energy efficiency improvements and electrification. Space cooling demand starkly rises in developing countries, with CO2 emissions increasing globally by 58.2 (SSP1) to 85.2% (SSP3) by 2050. Scenarios substantially differ in the uptake of energy efficient new construction and renovations, generally higher for single-family homes, and in space cooling patterns across income levels and locations, with most of the demand in the global south driven by medium- and high-income urban households. This study contributes an advancement in the granularity of building sector knowledge to be assessed in integration with other sources of emissions in the context of global climate change mitigation and sustainable development.
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