<p><br />Diet rendah energi dan peningkatan aktivitas secara individual belum efektif dalam penurunan berat badan. Oleh karena itu, perlu dicari metode lain atau memodifikasi metode dengan membentuk kelompok peer group aktivitas. Tujuan penelitian ini menganalisis efektifitas aktivitas peer group terhadap kepatuhan aktivitas fisik, kepatuhan diet, penurunan berat badan dan persen lemak tubuh pada remaja overweight. Desain penelitian menggunakan Randomized Controlled Trial dengan rancangan eksperimental ulang pre-posttest control group design. Subjek penelitian adalah remaja putri overweight sebanyak 13 orang kelompok kontrol dan 13 orang kelompok perlakuan. Subjek dilakukan intervensi berupa jogging minimal 30 menit dan naik turun tangga sebanyak 10 kali per hari selama empat minggu. Ukuran kepatuhan diet diambil setiap minggu berdasarkan hasil recall 2x24 jam selama 4 minggu. Perbedaan kepatuhan aktivitas fisik dan kepatuhan diet diuji menggunakan Chi Square Test sedangkan perubahan berat badan dan persen lemak tubuh menggunakan ANOVA Repeated Measure Test. Ada perbedaan yang signifikan antara kepatuhan aktivitas fisik (p=0,000) dan penurunan berat badan (p=0,004) antara kelompok perlakuan dan kontrol namun tidak ada perbedaan yang signifikan antara kepatuhan diet (p>0,05) dan penurunan persen lemak tubuh (p=0,382) antara kelompok perlakuan dan kontrol. Peer group efektif dalam meningkatkan aktivitas fisik dan menurunkan berat badan pada remaja overweight.</p>
Background: Indonesia is still faced with a triple burden of nutrition, such as malnutrition, stunting and overnutrition. According to UNICEF, one of the cause nutrition problems is the lack of knowledge about nutrition. The prevention of health problem starts at the early stage, namely the understanding of balance nutrition guideline in school-age children. New method need to be made to make it easier for students to arrest nutrition message, namely in the form of edutainment cards. Objective: To determine the effectiveness of nutrition education by using the edutainment card method on knowledge about balance nutrition guideline in elementary school. Methods: The type of research is Experimental with pre and post-control group design design. Sampling using random sampling technique to get 30 treatment samples and 30 control samples. Research was in SDN Palebon 02, conducted in Februari 2019. The data collected are sample identity dataand knowledge of balance nutrition guideline. The data was analysed by independent t-test with 95% confidence level. Results: There was significant difference in knowledge about balance nutrition guideline in the treatment and control groups after intervention with edutainment card method (p value = 0.001). Conclusion: Edutainment card as a media for education is effective for increasing nutrition knowledge in children.
Background :Diabetes mellitus is a carbohydrate metabolism disorder characterized by an increased in blood glucose levels due to abnormal / decreased insulin work. Diet for people with diabetes mellitus is a food with a balanced composition between carbohydrates, protein, fat and fiber. Water soluble fiber namely pectin in apples is able to slowing the entry of glucose in the body. Objective : To know the effectiveness of giving apple manalagi with varying dose to decrease blood glucose level in type II diabetes mellitus in prolanis group of Puskesmas Genuk Semarang. Method: This research includes true experimental research with Randomized Pretest Posttest Control Group design and Complete Randomized Design study. Randomized sampling was 24 people for 4 treatment groups. Data collected were identity data, anthropometry, fasting blood glucose level and recall fiber intake by interview method and questionnaire. Result of analysis with One-Way ANOVA and ANOVA Repeated measure with α = 0,05. Result:There was a difference between fasting glucose levels before and after treatment in each treatment group (p=0,000). The most effective dose in lowering blood glucose levels is 2 x 200 grams. Conclusion: Giving of apples manalagi with a dose of 2 x 200 grams more effectively compared with a dose of 2 x 150 grams and 2 x 100 grams lowered fasting blood glucose levels in the study subjects. Apples manalagi can be used to help control blood glucose in diabetics.
Abstrak: Produk olahan susu sapi di Desa Ngembal Kabupaten Malang merupakan produk unggulan yang banyak diproduksi secara mandiri oleh masyarakat. Namun, produk ini belum mampu memberikan kontribusi signifikan bagi kesejahteraan masyarakat khususnya para peternak dan pelaku UMKM. Pengabdian kepada Masyarakat ini bertujuan untuk meningkatkan keterampilan masyarakat dalam membuat varietas produk yang berbahan baku susu sapi segar menjadi produk yang bervariasi dan memiliki harga jual yang lebih tinggi. Pengabdian ini dilaksanakan melalui tahapan sosialisasi, pelatihan dan demonstrasi produksi. Kegiatan pelatihan diikuti secara antusias oleh para peserta yang terdiri dari peternak, pelaku UMKM produk olahan susu sapi, dan masyarakat secara umum. Melalui kegiatan pelatihan ini, pengetahuan dan kemampuan peserta pelatihan berkaitan dengan pengolahan susu, strategi diferensiasi produk dan strategi pemasaran semakin baik sehingga diharapkan mampu meningkatkan diversifikasi produk dan membuka peluang pasar baru. Abstract: Cows' milk products in Ngambat Village, Malang Regency are superior products that are produced independently by the community. However, this product has not been able to make a significant contribution to the welfare of the community, especially breeders and MSME players. This community service aims to improve community skills in making product varieties made from fresh cow's milk into varied products with higher selling prices. This service was carried out through the stages of socialization, training and production demonstrations. The training activity was followed enthusiastically by the participants consisting of breeders, MSME players for cow milk products, and the general public. Through this training activity, the knowledge and abilities of training participants related to milk processing, product differentiation strategies and marketing strategies are getting better so that it is expected to increase product diversification and open new market opportunities.
Background : Uncontrolled diabetes could lead to serious complication. Diabetes therapy consists of four pillars where nutrition education is very important in managing the disease.Objective : To analyze the effect of nutrition education (Diabetes’ four pillars management) through android mobile application on the knowledge of Diabetes’ four pillars management in patients with DMT2.Method : A quasi experiment research with a pretest posttest control group design. Twenty-six participants were selected by simple random sampling method. Data were collected based on identity and knowledge which were done by interviewing with questionnaires. Changes on knowledge levels were determined by Mann Whitney test.Result : There were significant changes on knowledges related to diabetes (p=0.034), medical nutrition therapy (p=0.008) and physical exercise (0.014) between intervention and control groups, and there was an increase in pharmacological therapy knowledge but we did not observe any significant differences between intervention and control group (p=0.976).Conclusion : Nutrition education (Diabetes’ four pillars management) through android mobile application can increase knowledge of diabetes, medical nutrition therapy and physical exercise.
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