Tujuan penelitian ini yaitu untuk mengetahui pengaruh variabel motivasi, kompetensi, dan lingkungan kerja secara parsial terhadap variabel kepusan kerja karyawan, untuk mengetahui pengaruh variabel motivasi, kompetensi, dan lingkungan kerja berpengaruh secara simultan terhadap variabel kepusan kerja karyawan, untuk mengetahui variabel motivasi, kompetensi, dan lingkungan kerja yang paling dominan berpengaruh terhadap variabel kepusan kerja karyawan. Metode yang digunakan dalam penelitian ini adalah uji validitas, uji reliabilitas, Uji Asumsi Klasik, analisis regresi linier berganda, uji t, uji F dan uji determinasi. Hasil persamaan regresi linier berganda yaitu Y = -2,578E-17 + 0,199X1 + 0,337X2 + 0,344X3 + e. Uji t menunjukkan variabel motivasi kerja sebesar thitung 2,076 > ttabel 1,989 sig 0,041 < 0,05, kompetensi sebesar thitung 3,451 > ttabel 1,989 sig 0,001 < 0,05, lingkungan kerja sebesar thitung 3,578 > ttabel 1,989 sig 0,001 < 0,05 artinya variabel variabel motivasi kerja, kompetensi dan lingkungan kerja berpengaruh secara parsial terhadap kepuasan kerja karyawan. Uji F menunjukkan nilai Fhitung 12,487 > Ftabel 2,72 sig 0,000 < 0,05 bahwa variabel motivasi kerja, kompetensi, lingkungan kerja berpengaruh secara simultan terhadap kepuasan kerja karyawan. Variabel lingkungan kerja berpengaruh dominan terhadap kepuasan kerja karyawan. R square sebesar sebesar 31,4% terhadap variabel terikat dan sisanya sebesar 68,6% dipengaruhi oleh variabel lain yang tidak diteliti.

in bullish and bearish markets, investors should seek the optimization of investments in the mutual funds. this research attempted to elaborate on how to divide funds that are less productive for the investors in accordance with the slogan, "don't pull all of your eggs in one basket"; so that the objective of the return portfolio obtained becomes maximum, and the risk of the return becomes minimum all at once. By the operational and technical study, the data were analyzed by the goal programming model formulation and the simulation of the priorities. the results of the goal programming optimization analysis showed that in bearish market, the investors are risk averse who keep retaining the funds in the form of cash, at least 20% of cash to maintain the liquidity. As in the bearish market, it is not easy to trade the owned stocks although it is categorized as bluechip stocks. the risk averse investors will also invest the funds at the minimum rate (idr 20,000,000) on the stock with the lowest return risk, i.e. tlkM stocks. for the risk-seeking investors, they will also optimize the investment of the stocks portfolio with a similar pattern; nonetheless, it is significantly different from the investment into BUMI stocks. The risk-seeking investors invest the funds with the largest proportion of BuMi stocks, while the risk averse investors invest in the smallest proportion. in contrast, in the bullish market, both risk averse and risk seeking investors leave no part of the funds in cash. Both types of investors precisely maximize the investment proportion in BuMi stocks.

Marketing is generally seen as the activity of creating, introducing, and delivering goods and services to consumers. Marketing is the process by which companies create value for customers and build strong customers to capture value from customers in return. Marketing is an organizational function and a set of processes for creating, communicating and delivering value to customers and managing customer relationships in ways that benefit the organization and its interests in particular. for customers of Bu Tatik's grilled fish lesehan restaurant by improving the culinary arts in Situbondo Regency. The purpose of this study was to analyze and examine the influence of facilities and taste in influencing consumer loyalty through consumer satisfaction at the restaurant Lesehan Ikan Bakar Bu Tatik in Kapongan, Situbondo Regency. The population in this study are consumers at the Restaurant Lesehan Ikan Bakar Bu Tatik in Kapongan, Situbondo Regency. The sampling method is determined by probability sampling. Data analysis and hypothesis testing in this study used the Structural Equation Model – Partial Least Square (PLS-SEM). The results of the direct influence hypothesis test using the Smart PLS 3.0 application, show that Facilities have a positive but not significant effect on consumer satisfaction, Taste has a significant positive effect on consumer satisfaction, Facilities have a significant positive effect on consumer loyalty, Taste has a significant positive effect on consumer loyalty, Consumer satisfaction has a positive significant effect on consumer loyalty, facilities on consumer loyalty through consumer satisfaction have a positive but not significant effect, taste on consumer loyalty through consumer satisfaction has a significant positive effect.

The purpose of the study was to determine the effect of product and service quality on repurchase intention through consumer satisfaction as an intervening variable at the F3 Situbondo Store. The sampling technique used in this study is non-probability sampling with purposive sampling technique with the Slovin formula with a tolerable error rate of 10% as many as 98 people. Data analysis and hypothesis testing in this study used the Structural Equation Model - Partial Least Square (PLS-SEM) The results of the direct influence hypothesis test using the Smart PLS 3.0 application, show that product quality has a positive and significant effect on consumer satisfaction, service has a positive and significant effect on consumer satisfaction, product quality has a positive and significant effect on repurchase interest, service has a negative and insignificant effect on Repurchase intention, consumer satisfaction has a positive and significant effect on repurchase interest, product quality has a positive but not significant effect on repurchase interest through consumer satisfaction, service has a positive and significant effect on repurchase interest through consumer satisfaction

The purpose of the study was to determine the effect of service and price on purchasing decisions through product quality at Waroeng Kopi Kayu Mas, Asembagus District, Situbondo. The sampling technique used in this study was simple random sampling with the Slovin formula with a tolerable error rate of 10% as many as 95 people. Data analysis and hypothesis testing in this study used the Structural Equation Model - Partial Least Square (PLS-SEM) The results of the direct influence hypothesis test using the Smart PLS 3.0 application, show that service has a positive and significant effect on product quality, price has a positive and significant effect on product quality. Service has a positive and significant effect on purchasing decisions. Price has a positive and significant effect on purchasing decisions. Product quality has a positive and significant effect on purchasing decisions, service has a positive and insignificant effect on purchasing decisions through product quality, price has a positive and significant effect on purchasing decisions through product quality