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This study was conducted to investigate the effect of malic acid and 20% palm kernel meal (PKM) on ruminal characteristics. A total of 32 growing lambs were randomly distributed into control (barley and alfalfa ha), total mixed ration (T1), TMR + 20% PKM (T2), TMR + PKC 20% + 4 mL/day malic acids (T3). Lambs were fed these diets ad libitum for 84 days. The results showed that propionic acid in the rumen fluid increased significantly (p < 0.05) in T1 and T3. Lactic acid concentration of rumen fluid increased significantly (p < 0.05) in T2 while the pH increased significantly. The coloration of rumen and reticulum was improved in T3. In addition, most of the histomorphological features were higher in T3 and T2. We concluded that the addition of malic acid supplementation to lambs fed PKC caused a significant improvement in the rumen pH and decreased lactic acid concentration in growing Naemi lambs.

A total of 24 three-month-old lambs with an average weight of 23 ± 1.5 kg were used in this study and fed a complete diet supplemented with natural zeolite at 1% and 2% of feed weight to evaluate the effect of zeolite on calcium (Ca), phosphorus (P), and magnesium (Mg) concentration in tissues (kidney, liver, and muscle), rumen fluid, and blood. Adding zeolite at 2% to the diet resulted in an increase (p < 0.05) in body weight but a depressed feed conversion ratio. Phosphorus digestibility was significantly (p < 0.05) increased with the addition of zeolite while the digestibility of Ca and Mg remained unaffected (p > 0.05). The concentration of Ca, Mg, and P in the liver remained unchanged (p > 0.05) with the addition of zeolite. The addition of zeolite led to a decrease (p < 0.05) in the Ca concentration in the kidney and muscle, whereas the Ca concentration in lambs receiving diets supplemented with 2% zeolite (123.13 and 48.49 µg/g) was significantly (p < 0.05) higher than supplementation at 1% (120.13 and 45.66 µg/g, respectively, for kidney and muscle). Furthermore, serum and rumen fluid concentrations of P, Ca, and Mg exhibited no significant differences upon the addition of zeolite to the diet. Conclusively, diet supplementation by zeolite at 2% improves performance and especially P digestibility, which may result in the reduction in minerals in lambs’ waste and consequently a reduction in environmental pollution.

Camel products are receiving great interest worldwide because of their high functional properties and nutritive values. Therefore, this study was focused on the variation of copper [Cu], zinc [Zn], manganese [Mn], selenium [Se], iron [Fe], iodine [I], and some heavy metals, cobalt [Co], lead [Pb], and cadmium [Cd], in the blood and tissues of slaughtered camels from five regions in Saudi Arabia [SA] during the summer and winter seasons, because environmental factors vary from region to region. Whole blood, meat, liver, rumen fluid, and rumen tissues were collected from the slaughterhouse in each region during the two seasons. Moreover, samples were prepared and analyzed for trace mineral and heavy metal concentrations using ICP-MS. The data were statistically analyzed as part of a complete randomized design and correlation analysis for season and location using SAS. The findings revealed a pattern in the minerals, with Ca being the only mineral that was unrelated to other minerals in the liver. For lead and cadmium, our mean value in liver [0.40 µg/g] was below the limit of the EU standard for cadmium [0.50 µg/g], while in meat and liver, lead contents [1.62 µg/g and 2.57 µg/g, respectively] were above the limit of the EU standard [0.10 and 0.20 µg/g, respectively]. For meat, the significantly highest positive correlations were observed between P and Mg [R2 = 0.928], Fe and Mn [R2 = 0.860], and Co and Mn [R2 = 0.821]. For rumen tissues, P and Mg were highly correlated [R2 = 0.958] as well as Zn and Mg [R2 = 0.857], Zn and P [R2 = 0.836], and Fe and Ca [R2 = 0.802]. As a result, a region and season reflect variations in mineral concentrations in SA during the summer and winter seasons. Further intensive research is needed to investigate the minerals’ biological mechanisms in camels under different environmental conditions.

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