Selection for milk yield increases the metabolic load of dairy cows. The fat:protein ratio of milk (FPR) could serve as a measure of the energy balance status and might be used as a selection criterion to improve metabolic stability. The fit of different fixed and random regression models describing FPR and daily energy balance was tested to establish appropriate models for further genetic analyses. In addition, the relationship between both traits was evaluated for the best fitting model. Data were collected on a dairy research farm running a bull dam performance test. Energy balance was calculated using information on milk yield, feed intake per day, and live weight. Weekly FPR measurements were available. Three data sets were created containing records of 577 primiparous cows with observations from lactation d 11 to 180 as well as records of 613 primiparous cows and 96 multiparous cows with observations from lactation d 11 to 305. Five well-established parametric functions of days in milk (Ali and Schaeffer, Guo and Swalve, Wilmink, Legendre polynomials of third and fourth degree) were chosen for modeling the lactation curves. Evaluation of goodness of fit was based on the corrected Akaike information criterion, the Bayesian information criterion, correlation between the real observation and the estimated value, and on inspection of the residuals plotted against days in milk. The best model was chosen for estimation of correlations between both traits at different lactation stages. Random regression models were superior compared with the fixed regression models. In general, the Ali and Schaeffer function appeared most suitable for modeling both the fixed and the random regression part of the mixed model. The FPR is greatest in the initial lactation period when energy deficit is most pronounced. Energy balance stabilizes at the same point as the decrease in FPR stops. The inverted patterns indicate a causal relationship between the 2 traits. A common pattern was also observed for repeatabilities of both traits, with repeatabilities being largest at the beginning of lactation. Additionally, correlations between cow effects were closest at the beginning of lactation (r(c)=-0.43). The results support the hypothesis that FPR can serve as a suitable indicator for energy status, at least during the most metabolically stressful stage of lactation.

Ketosis is a common metabolic disease in dairy cows. Diagnostic markers for ketosis such as acetone and beta-hydroxybutyric acid (BHBA) are known, but disease prediction remains an unsolved challenge. Milk is a steadily available biofluid and routinely collected on a daily basis. This high availability makes milk superior to blood or urine samples for diagnostic purposes. In this contribution, we show that high milk glycerophosphocholine (GPC) levels and high ratios of GPC to phosphocholine (PC) allow for the reliable selection of healthy and metabolically stable cows for breeding purposes. Throughout lactation, high GPC values are connected with a low ketosis incidence. During the first month of lactation, molar GPC/PC ratios equal or greater than 2.5 indicate a very low risk for developing ketosis. This threshold was validated for different breeds (Holstein-Friesian, Brown Swiss, and Simmental Fleckvieh) and for animals in different lactations, with observed odds ratios between 1.5 and 2.38. In contrast to acetone and BHBA, these measures are independent of the acute disease status. A possible explanation for the predictive effect is that GPC and PC are measures for the ability to break down phospholipids as a fatty acid source to meet the enhanced energy requirements of early lactation.

Postpartum energy status is critically important to health and fertility, and it remains a major task to find suitable indicator traits for energy balance. Therefore, genetic parameters for daily energy balance (EB) and dry matter intake (DMI), weekly milk fat to protein ratio (FPR), and monthly body condition score (BCS) were estimated using random regression on data collected from 682 Holstein-Friesian primiparous cows recorded between lactation d 11 to 180. Average energy-corrected milk (ECM), EB, DMI, BCS, and FPR were 32.0 kg, 9.6 MJ of NE(L), 20.3 kg, 2.95, and 1.12, respectively. Heritability estimates for EB, DMI, BCS, and FPR ranged from 0.03 to 0.13, 0.04 to 0.19, 0.34 to 0.59, and 0.20 to 0.54. Fat to protein ratio was a more valid measure for EB in early lactation than DMI, BCS, or single milk components. Correlations between FPR and EB were highest at the beginning of lactation [genetic correlation (r(g)) = -0.62 at days in milk (DIM) 15] and decreased toward zero. Dry matter intake was the trait most closely correlated with EB in mid lactation (r(g) = 0.73 at DIM 120 and 150). Energy balance in early lactation was negatively correlated to EB in mid lactation. The same applied to DMI. Genetic correlations between FPR across lactation stages were all positive; the lowest genetic correlation (0.55) was estimated between the beginning of lactation and early mid lactation. Hence, to improve EB at the beginning of lactation, EB and indicator traits need to be recorded in early lactation. We concluded that FPR is an adequate indicator for EB during the energy deficit phase. Genetic correlations of FPR with ECM, fat percentage, and protein percentage showed that a reduction of FPR in early lactation would have a slightly negative effect on ECM, whereas milk composition would change in a desirable manner.

Various health problems in dairy cows have been related to the magnitude and duration of the energy deficit post partum. Energy balance indicator traits like fat/protein ratio in milk and body condition score could be used in selection programmes to help predicting breeding values for health traits, but currently there is a lack of appropriate genetic parameters. Therefore, genetic correlations among energy balance, fat/protein ratio, and body condition score, and mastitis, claw and leg diseases, and metabolic disorders were estimated using linear and threshold models on data from 1693 primiparous cows recorded within the first 180 days in milk. Average daily energy balance, milk fat/protein ratio and body condition score were 8 MJ NEL, 1.13 and 2.94, respectively. Disease frequencies (% cows with at least one case) were 24.6% for mastitis, 9.7% for metabolic disorders and 28.2% for claw and leg diseases. Heritability estimates were 0.06, 0.30 and 0.34 for energy balance, fat/protein ratio and body condition score, respectively. For the disease traits, heritabilities ranged between 0.04 and 0.15. The genetic correlations were, in general, associated with large standard errors, but, although not significant, the results suggest that an improvement of overall health can be expected if energy balance traits are included into future breeding programmes. A low fat/protein ratio might serve as an indicator for metabolic stability and health of claw and legs. Between body condition and mastitis, a significant negative correlation of -0.40 was estimated. The study provides a new insight into the role energy balance traits can play as auxiliary traits for robustness of dairy cows. It was concluded that both, fat/protein ratio and body condition score, are potential variables to describe how well cows can adapt to the challenge of early lactation. However, the genetic parameters should be re-estimated on a more comprehensive data set.

The metabolic status of cows is important to health and fertility, especially in early lactation, and energy balance (EB) and fat/protein ratio (FPR) are considered as appropriate indicators for metabolic disorders. The aim of this study was to detect SNPs (single nucleotide polymorphisms) associated with EB and FPR in German Holstein bull dams belonging to the research herd Karkendamm. Bull dams were genotyped using the Illumina Bovine SNP 50K Bead chip(®) comprising 54 001 SNPs. A total of 43 593 SNPs and 586 (EB) and 668 (FPR) bull dams passed the quality control criteria. Phenotypes were deregressed breeding values estimated via random regression animal models for lactation days 11, 20, 30, and 42 for EB and FPR. Whole-genome association analyses were carried out fitting principal components as covariates to adjust for genetic substructure. Permutation tests were applied to estimate genome-wise significance. Across all observed lactation days, 19 SNPs located in four different intervals on chromosomes 1, 14, 16, and 27 were detected. For EB, seven markers across four chromosomes were identified. There was no overlap between markers associated with FPR and EB. SNPs associated with FPR were mostly located in QTL regions for milk production traits, especially in the region of DGAT1, whereas SNPs associated with EB mainly showed positional relationships to previously described QTL regions affecting functional traits, especially fertility.