The intracellular composition of the avian shell gland mucosa was studied at six stages of egg formation. 2. Total water content of the mucosa before shell calcification was 4-8 kg/kg dry weight (dw) and rose to 6-6 kg/kg dw during shell formation; 60% of the increase was intracellular and 40% extracellular. 3. The potassium concentration of the mucosa remained constant during egg formation. 4. Chloride was removed constantly from the mucosal cells during egg formation. 5. A model was constructed for the glandular cells which depicts them as primarily NaHCO3-secreting cells towards the luminal side and HCl-secreting cells towards the serosal side, their main function being to provide CO2/3- for shell formation. In this model, the columnar mucosal cells are responsible for the calcium used in shell formation.

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