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India is the second largest litchi producing country in the world after China (Syamal & Mishra, 1984), yet the number of litchi cultivars grown in the country is quite small compared with mango (Mangifera indica). In mango most of the choicest Indian cultivars have been obtained from chance seedlings (Singh, 1960) grown in the past without any definite aim in mind. Litchi, as a result of crosspollination (Chaturvedi, 1965), is a highly heterozygous fruit, and as such, its seedlings, like those of mango, exhibit a wide range of variation which helps in the selection of new desired types. It has, thus, been emphasized that litchi should be grown in bulk from seeds to introduce genetic variability (Kumar & Thakur, 1981). Kadman & Slor (1974), encouraged by excellent success in grafting, have also stressed the need for raising plants through seeds for rootstocks.

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