This study examined relationships among water, sediment, diet, and fish tissue metal (Cd, Cu, Ni, Se, and Zn) concentrations in yellow perch from metal gradients in two regions (Sudbury (S), Ontario, and Rouyn-Noranda (RN), Québec, Canada) in two seasons (spring and summer). The objectives of this study were (1) to examine the influences of aqueous and dietary metal contamination on yellow perch liver and kidney metal accumulation; (2) to compare the seasonal and regional variations in gut content and tissue metal concentrations along the two gradients studied; and (3) to investigate the potential of metals for tissue accumulation under conditions of life-long chronic exposure. Our results suggest a greater aqueous than dietary influence on tissue metal concentrations for all metals examined except Cd, where the opposite was observed. Metals did not accumulate in older fish, except for Cd that accumulated with age in RN, but not S, fish. Regional, but also metal-specific differences in metal handling capacities are proposed. Fish from neither region appeared capable of regulating tissue Cd concentrations, but fish from both regions regulated Zn tightly. Sudbury fish appeared better at regulating tissue Cu, Ni, and perhaps also Se concentrations than RN fish, suggesting acclimation or selection for metal tolerance. There were several significant seasonal effects on tissue metal concentrations. However, close examination of the dataset does not allow proposing the presence of a season-linked mechanism explaining these variations, precluding a modeling approach and implying that repeat sampling within and among years is required for proper ecological risk assessment.

Wild yellow perch (Perca flavescens) were sampled from five lakes in each of two metal contamination gradients in Sudbury, Ontario, Canada (n = 1324) and RouynNoranda, Québec, Canada (n = 1125) in the spring and summer of 2002 and 2003, respectively, in order to examine growth patterns, longevity, and the influences of season and region on fish condition. Fish from Rouyn-Noranda began rapid growth at a young age, whereas fish from Sudbury lakes showed slow growth rates between ages 0-3, after which growth rates improved. Fish from contaminated lakes grew faster and died younger than fish from reference lakes in both contamination gradients. Fish from Sudbury had lower condition than in Rouyn-Noranda, higher condition occurred in summer than spring, and fish from contaminated lakes had lower condition than those from cleaner lakes. Tissue Zn concentrations were correlated with fish condition and showed strong temporal stability. However, it is more likely that Zn covariates, such as Cd or Cu (which were more temporally variable) influenced condition, suggesting that long-term, broad-scale processes are more important than short-term, lake-specific processes for establishing growth patterns, longevity, and fish condition in metal-contaminated systems. Results from this study reveal that fish condition must be interpreted in the light of regional, seasonal, and other factors that can potentially influence fish growth patterns. Ecological risk assessments that fail to take these factors into account may draw erroneous conclusions about risk to indigenous populations.

Physiological correlates of seasonal growth patterns were measured in lake trout Salvelinus namaycush from two populations with contrasting diets (zooplankton-dominated diet in Louisa Lake; fish-dominated diet in Opeongo Lake). Fish in Opeongo Lake grew faster and were in better condition than fish in Louisa Lake. The most prominent biochemical difference between populations was higher citrate synthase (CS) and cytochrome c oxidase activity in the white muscle of fish from Opeongo Lake, indicating greater sustained swimming activity in this lake. In contrast, lactate dehydrogenase (LDH) activity in white muscle, an indicator of capacity for burst swimming, was similar between lakes. Nucleoside diphosphate kinase (NDPK) activity in white muscle, an indicator of protein synthesis, was higher in Opeongo Lake than in Louisa Lake but only in the autumn. In both lakes, protein concentration and therefore nutritional status increased as the growing season progressed from spring to summer to autumn. Biochemical indicators of growth and activity showed similar seasonal patterns in the two lakes with the spring characterized by high NDPK, high CS and high LDH activities (i.e. high levels of protein synthesis in association with high aerobic and anaerobic activities). These results suggest high foraging effort and allocation to growth early in the growing season in both lakes.