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Biochar may contribute to both agricultural productivity and atmospheric carbon dioxide removal. However, despite the many potential upsides of adding biochar to amend carbon-depleted soils in sub-Saharan Africa, deployment is largely lacking. This paper explores the socio-economic factors that can explain tendencies to avoid action. Based on a survey of 172 farming households, key informant interviews, and focus group discussions in the Mbeya and Songwe regions of Tanzania, which were targeted for a biochar aid program in 2014, several socio-economic drivers behind the continued use of biochar deployment were identified in this follow-up study. A key deployment driver was the increased crop yields, perceived to be the result of adding biochar to soils, increasing yields from 1 metric ton per hectare to 3 metric tons per hectare. Food security and family income were cited as the main reasons to engage in biochar production and use. Climate change mitigation and increased resilience were other key reasons that motivated adoption. In terms of socio-economic factors, farmers with low education and income, the majority being males aged 40–60 years, contributed to low adoption rates in the study area. Respondents often cited the alternative usage of biochar feedstocks, lack of government involvement or extension services, traditions, and farming customs as the main constraints limiting biochar deployment.

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