Paper degradation on a macroscopic scale is characterised primarily by yellowing, an increase in brittleness, and other destructive changes caused by the hydrolysis of glycoside bonds and oxidation reactions. Until now, lignin has been believed to cause these changes. However, contemporary analysis has not confirmed this assumption and has attributed low paper resistance to ageing with acidification owing to the production in acid environments that involve aluminium sulfate. In view of the common belief this manuscript presents studies on the accelerated ageing of papers with different lignin contents that are produced in neutral environments. To achieve the objective, artificially aged papers under conditions of increased humidity and temperature were investigated using chromatographic (SEC) and spectroscopic (FTIR and UV–Vis spectroscopy) techniques. Mechanical tests were used to determine the decrease in tensile properties of the samples. We observed no effects of the lignin content on the ageing rate of paper produced at neutral pH. This work also reveals the extent to which spectroscopic methods are useful for studying the papers containing lignin.
a This paper describes an attempt to use long fibres from fast growing hemp (Cannabis sativa L.) as a raw material for the production of boards for the building and furniture industry. Hemp fibre boards with densities of 300 to 1100 kg/m 3 were studied. The board surfaces were finished using a one-cycle method in which birch veneers were pressed to make the boards. The pulp was glued with pMDI (9 wt.% based on dry weight). The basic mechanical and hydrophobic properties of the boards were tested. The static bending strength and modulus of elasticity of the boards with a density of about 650 kg/m 3 were comparable to P2 furniture boards. Only the higher density boards had adequate properties that met standards for the building industry, which were comparable to those of OSB/3 and MFP boards. Hemp fibre boards were characterised by relatively good water resistance, which was manifested by low swelling and low soaking susceptibility.
The results of enzymatic hydrolysis of birch and beech kraft cellulosic pulps indicate that they may be promising feedstocks for fermentation processes including biofuel manufacturing. The aim of this study was to investigate whether birch and beech wood require the same degree of delignification by kraft pulping as pine wood. The differences observed in the efficiency of hydrolysis for the raw materials tested suggest that the differences in the anatomical structure of the examined wood in relation to pine wood is essential for the efficiency of the enzymatic hydrolysis process. The yields of glucose and other reducing sugars obtained from the birch and beech cellulosic pulps were similar (up to around 75% and 98.3% dry weight, and 76% and 98.6% dry weight, respectively). The highest glucose yields from cellulose contained in the birch and beech pulp were around 81.2% (at a Kappa number of 28.3) and 83.1% (at a Kappa number of 30.4), respectively. The maximum glucose yields and total reducing sugars of birch wood on a dry weight basis (39.8% and 52.1%, respectively) were derived from the pulp at a Kappa number of 28.3, while the highest yields of glucose and total reducing sugars of beech wood on a dry weight basis (around 36.9% and 48.2%, respectively) were reached from the pulp at a Kappa number of 25.3. To obtain the highest glucose yields and total reducing sugars of a wood on a dry weight basis, total lignin elimination from the birch and beech pulps was not necessary. However more in-depth delignification of birch and beech wood is required than for pine wood.
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