Mastitis is a common and costly production disease on dairy farms. In Canada, the incidence rate of clinical mastitis (IRCM) has been determined for conventionally managed dairy farms; however, no studies to date have assessed rates in organically managed systems. The objectives of this observational study were (1) to determine the producer-reported IRCM and predominant pathogen types on conventional and organic dairy farms in Southern Ontario, Canada, and (2) to evaluate the association of both mean overall IRCM and pathogen-specific IRCM with management system, housing type, and pasture access. Data from 59 dairy farms in Southern Ontario, Canada, distributed across conventional (n=41) and organic management (n=18) systems, were collected from April 2011 to May 2012. In addition to management system, farms were categorized by housing method (loose or tie-stall) and pasture access for lactating cows. Participating producers identified and collected samples from 936 cases of clinical mastitis. The most frequently isolated mastitis pathogens were coagulase-negative staphylococci, Bacillus spp., Streptococcus spp., Staphylococcus aureus, and Escherichia coli. The IRCM was higher on conventional farms than organic (23.7 vs. 13.2 cases per 100 cow-years) and was not associated with housing type (loose or tie-stall), pasture access, or herd-average milk yield. Bulk tank somatic cell count tended to be lower on conventional farms than organic (222,000 vs. 272,000 cells/mL). Pathogen-specific IRCM attributed to Staph. aureus, Bacillus spp., and E. coli was greater on conventional than organic farms, but was not associated with housing or any other factors. In conclusion, organic management was associated with reduced overall and pathogen-specific IRCM.

Lameness in sows has an economic impact on pig production and is a major welfare concern. The aim of the present project was to develop methods to evaluate and quantify lameness in breeding sows. Five methods to study lameness were compared between themselves and with visual gait scoring used as a reference: footprint analysis, kinematics, accelerometers, lying-tostanding transition and foot lesion observation. Fifty sows of various parities and stages of gestation were selected using visual gait scoring and distributed into three groups: lame (L), mildly lame (ML) and non-lame (NL). They were then tested using each method. Kinematics showed that L sows had a lower walking speed than NL sows (L: 0.83 6 0.04, NL: 0.96 6 0.03 m/s; P , 0.05), a shorter stride length than ML sows (L: 93.0 6 2.6, ML: 101.2 6 1.5 cm; P , 0.05) and a longer stance time than ML and NL sows (L: 0.83 6 0.03, ML: 0.70 6 0.03, NL: 0.69 6 0.02 s; P , 0.01). Accelerometer measurements revealed that L sows spent less time standing over a 24-h period (L: 6.3 6 1.3, ML: 13.7 6 2.4, NL: 14.5 6 2.4%; P , 0.01), lay down earlier after feeding (L: 33.4 6 4.6, ML: 41.7 6 3.1, NL: 48.6 6 2.9 min; P , 0.05) and tended to step more often during the hour following feeding (L: 10.1 6 2.0, ML: 6.1 6 0.5, NL: 5.4 6 0.4 step/min standing; P 5 0.06) than NL sows, with the ML sows having intermediate values. Visual observation of back posture showed that 64% of L sows had an arched back, compared with only 14% in NL sows (P 5 0.02). Finally, footprint analysis and observation of lying-to-standing transition and foot lesions were not successful in detecting significant differences between L, ML and NL sows. In conclusion, several quantitative variables obtained from kinematics and accelerometers proved to be successful in identifying reliable indicators of lameness in sows. Further work is needed to relate these indicators with causes of lameness and to develop methods that can be implemented on the farm.

No abstract

Homecare nurses can be trained to effectively administer the educational program during their regular homecare visits.

The objective of this cross-sectional study was to describe the housing, feeding management, and characteristics (parity and stage of lactation) of cows on commercial automatic milking system (AMS) dairies and their associations with the standing and lying behavior patterns and milking activity (frequency and yield) of lactating dairy cows. Thirteen AMS herds were enrolled in the study, with an average herd size of 71±30 (mean ± SD; range: 34 to 131) lactating cows. All of the herds used freestall barns, each set up for free cow traffic to the AMS. On-farm measurements were taken to determine stocking density at the freestalls (0.9±0.1 cows/stall; mean ± SD), feed bunk (0.66±0.17 m of feed bunk space/cow; mean ± SD), and AMS units (55±11 cows/AMS; mean ± SD). A random sample of 30 cows/herd was selected to monitor standing and lying behavior for 4d using electronic data loggers. Times of feed delivery and feed push-up were recorded daily by the herd managers. Milking times, frequency, and yield were automatically recorded by the AMS units. Data were analyzed in a multivariable mixed regression model to determine which herd-level (housing and feeding management) and cow-level (parity, DIM, and milk yield) factors were associated with behavior and milking activity measures. Lying bout lengths were found to be negatively associated with milk yield and tended to be positively associated with more space at the feed bunk. Increased lying duration was associated with cows of lower milk production, increased space at the feed bunk, and increased frequency of feed push-up. Longer postmilking standing durations were associated with cows of higher parity. An association existed between cows milking less frequently when they were further in lactation, were of higher parity, and as stocking density at the AMS (cows/AMS) increased. Milk yield was positively associated with increased space at the feed bunk and higher parity and negatively associated with DIM. From this study, it can be concluded that increased milking frequency may be achieved in AMS herds by reducing stocking density at the AMS unit. Further, in AMS systems, greater milk yield and lying duration may be achieved by ensuring that cows have ample feed bunk space and have their feed readily available to them in the bunk.