<p><em>Vibrio cholerae</em> is one of the pathogenic bacteria transmitted through contaminated food, especially seafood and contaminated beverages. <em>V. cholerae</em> produces <em>cholerae toxin (ctx)</em> which is encoded by the <em>ctx</em> gene located within its chromosome. This toxin has been recognized as one of the toxins responsible for cholera outbreaks. The mechanism of <em>ctx</em> gene expression is induced by environmental signals such as pH, osmolarity, temperature, bile, amino acids, and CO<sub>2</sub>. These signals will be a positive transcriptional factor to the <em>ToxR</em> gene that regulates the biogenesis of <em>cholerae toxin</em>. After <em>cholerae toxin</em> has been successfully expressed, <em>V. cholerae</em> uses a type II secretion (T2S) pathway to deliver <em>cholerae</em> toxin to the extracellular environment. <em>Cholerae toxin</em> consists of A and B subunits. The B subunit plays a role in attaching to the receptor <em>Manosialosyl Ganglioside (GM<sub>1</sub> ganglioside) </em>and the A subunit plays a role in catalyzing ADP-ribosylation of G<sub>s</sub> (stimulatory) proteins and turning them into active condition. The G<sub>s</sub> proteins will convert the inactive <em>adenilate cyclase </em>(AC) into active AC. The increase of AC activity will increase the <em>cyclic adenosine 3'5'-monophosphate </em>(cAMP) concentration along the cell membrane. The cAMP then causes the active secretion of sodium (Na<sup>+</sup>), chloride (Cl<sup>-</sup>), potassium (K<sup>+</sup>), bicarbonate (HCO<sub>3</sub><sup>-</sup>), and water (H<sub>2</sub>O) out of the cell into the intestinal lumen, resulting in large fluid losses and electrolyte imbalances.</p><p> </p>Keywords: <em>Vibrio cholerae, cholerae toxin (ctx), ToxR</em> gene, type II secretion (T2S), <em>GM<sub>1</sub> ganglioside,</em> <em>adenilate cyclase.</em>
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