No abstract

Abstract. Six groups of six pregnant ewes each were inoculated with 170,000 or 1,700,000 tachyzoites of Neospora caninum on gestation day 65, 90, or 120. All ewes seroconverted, and none showed signs of illness other than abortion. Regardless of the inoculum dose, all ewes inoculated on gestation day 65 aborted; ewes inoculated on gestation day 90 aborted, gave birth to weak lambs, or gave birth to clinically normal lambs; and all ewes inoculated on gestation day 120 gave birth to clinically normal lambs. Using an immunohistological procedure that stains bradyzoites, we observed protozoal cysts in brains of 11 of 29 (38%) aborted fetuses, in one of four (25%) weak lambs, and in seven of 18 (39%) clinically normal lambs. Cysts were not observed in extraneural tissues from two clinically normal lambs that had cysts in the brain. No evidence of infection was observed in tissues of five ewes examined using an immunohistological procedure that stains N. caninum tachyzoites and bradyzoites. Multifocal nonsuppurative encephalitis was observed in 46 of 5 1 (90%) aborted, weak, or clinically normal lambs. Cerebral necrosis, dystrophic mineralization, and meningitis were also commonly identified in live and aborted lambs (even when severely autolyzed). Nonsuppurative, necrotizing placentitis was observed in 15 of 17 (88%) placentas. Nonsuppurative myositis was common in fetuses but not in live lambs. Inflammation occurred less frequently in liver and lung. Clinical and pathological features of neosporosis in sheep closely resemble those of bovine neosporosis and ovine toxoplasmosis. Although abortion caused by naturally occurring neosporosis in sheep has not been reported, diagnosticians should carefully distinguish between neosporosis and toxoplasmosis in cases of ovine protozoal abortion unless future investigations exclude the likelihood of naturally acquired neosporosis in sheep. Key words: Materials and Methods Host cells and parasitesVero cell cultures were maintained in RPMI 1640 medium supplemented with 10% horse serum. Cell monolayers were inoculated with N. caninum tachyzoites of NC-225 or NCLiverpoo15 isolates (both isolates were obtained from naturally infected dogs). Cultured tachyzoites were harvested by mechanical disruption of the cell culture. The tachyzoites were enumerated using a hemocytometer prior to inoculation of ewes.

The objectives were to determine the association of maturing patterns with growth rates and body weights and to estimate heritabilities and genetic and phenotypic correlations among these characters of sheep. Records of 1,109 range ewes from the Montana Agricultural Experiment Station Red Bluff Research Ranch at Norris were analyzed. Body weight and degree of maturity of body weight at birth, weaning, 12 mo of age, 18 mo of age and maturity (body weight only), and absolute growth rate (AGR), absolute maturing rate (AMR) and relative growth rate (RGR) over various age intervals were examined. Mature weight, required to calculate degree of maturity and AMR, was estimated by the average of the fall weights taken at 42, 54, 66 and 78 mo of age. Heritability estimates were .53 +/- .12 for mature weight and from .26 to .46 for immature weights. Genetic correlations among body weights at all ages were positive and generally large between immature weights and mature weights. Heritability estimates for degree of maturity ranged from .63 +/- .12 at 12 mo of age to .19 +/- .11 at 30 mo of age, at which time maturity was being approached. Genetic correlations between degree of maturity and body weight at the same age were positive; however, degree of maturity at all ages was negatively correlated with mature weight. Animals more mature at any age or stage during growth tended to be more mature at later stages, to be lighter at maturity, and to grow faster and weigh more up to 12 mo of age. Heritability estimates for AGR, RGR and AMR were moderate to high and were similar for the same age intervals. Selection for any one of the measures of growth rate would tend to expand the shape of the growth curve toward heavier weights and lower degree of maturity for any interval.

Understanding existing levels of genetic diversity of sheep breeds facilitates in situ and ex situ conservation activities. A comprehensive evaluation of US sheep breeds has not been previously performed; therefore, we evaluated the genetic diversity among and within 28 US sheep breeds. Both major and minor breeds were included in the analysis and consisted of 666 animals from 222 producers located in 38 states. The level of within-breed genetic diversity was variable and not dependent upon status of a breed as a major or minor breed. Bayesian cluster analysis indicated the breeds were grouped more by physiological differences (meat vs. wool production) rather than geographic origin. Results suggest several actionable items to improve in situ and ex situ conservation. The results clearly identify breeds in need of increased in situ and ex situ management (e.g., Hog Island and Karakul) and allow several suggestions for in situ management of flocks. Conversely, several of the breeds appear genetically similar and therefore require less emphasis on collecting germplasm samples for the gene bank. Commercially important breeds (e.g., Rambouillet and Suffolk) were found to have substantial variation, which should enable breeders to proceed, unencumbered by genetic diversity concerns, with selection strategies that maximize profit.