Bryophytes are poikilohydric organisms that can be used as model plants to study desiccation tolerance mechanisms. The main objective of this study was to examine the activities of the antioxidant enzymes ascorbate peroxidase (APX), catalase (CAT) and guaiacol peroxidase (POD) in the rehydrated and desiccated states in Syntrichia ruralis (Hedw.) Web. & Mohr. from two slopes, one North-east (NE) and one South-west (SW) facing and collected in different seasons. Our results showed seasonal variation in the enzymatic activities of APX, CAT and POD between the slopes in both the rehydrated and desiccated states. The mean value of all the activities of APX, CAT and POD and MDA contents (a measure of lipid peroxidation) tended to be higher in moss cushions collected from the NE compared to the SW facing slopes except in summer season. The mean values of all enzymatic activities were higher in desiccated states as compared with rehydrated states. Protein content has lower values in summer and winter season. Differences in the antioxidant activities of the mosses growing on the two slopes may reflect adaptations to desiccation stress.
Plants are prone to several biotic and abiotic stresses, reducing crop yields. The crop yield reductions due to these stresses need addressing to maintain an adequate balance between the increasing world population and food production to avoid food scarcities in the future. It is impossible to increase the area under food crops proportionately to meet the rising food demand. In such an adverse scenario overcoming the biotic and abiotic stresses through biotechnological interventions may serve as a boon to help meet the globe's food requirements. Under the current genomic era, the wide availability of genomic resources and genome editing technologies such as Transcription Activator-Like Effector Nucleases (TALENs), Zinc Finger Nucleases (ZFNs), and Clustered-Regularly Interspaced Palindromic Repeats/CRISPR-associated proteins (CRISPR/Cas) has widened the scope of overcoming these stresses for several food crops. These techniques have made gene editing more manageable and accessible with changes at the embryo level by adding or deleting DNA sequences of the target gene(s) from the genome. The CRISPR construct consists of a single guide RNA having complementarity with the nucleotide fragments of the target gene sequence, accompanied by a protospacer adjacent motif. The target sequence in the organism's genome is then cleaved by the Cas9 endonuclease for obtaining a desired trait of interest. The current review describes the components, mechanisms, and types of CRISPR/Cas techniques and how this technology has helped to functionally characterize genes associated with various biotic and abiotic stresses in a target organism. This review also summarizes the application of CRISPR/Cas technology targeting these stress in crops through knocking down/out of associated genes.
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