In this study, the spatial variations of soil water and heat under bare land (BL), natural snow (NS), compacted snow (CS) and thick snow (TS) treatments were analyzed. The relationship curve between soil temperature and water content conforms to the exponential filtering model, by means of the functional form of the model, it was defined as soil water and heat relation function model. On this basis, soil water and heat function models of 10, 20, 40, 60, 100, and 140 cm were established. Finally, a spatial variation law of the relationship effect was described based on analysising of the differences between the predicted and measured results. During freezing period, the effects of external factors on soil were hindered by snow cover. As the snow increased, the accuracy of the function model gradually improved. During melting period, infiltration by snowmelt affected the relationship between the soil temperature and moisture. With the increasing of snow, the accuracy of the function models gradually decreased. The relationship effects of soil water and heat increased with increasing depth within the frozen zone. In contrast, below the frozen layer, the relationship of soil water and heat was weaker, and the function models were less accurate.

Abstract. Frozen soil infiltration widely occurs in hydrological processes such as seasonal soil freezing and thawing, snowmelt infiltration, and runoff. Accurate measurement and simulation of parameters related to frozen soil infiltration processes are highly important for agricultural water management, environmental issues, and engineering problems in cold regions. Temperature changes cause soil pore size distribution variations and consequently dynamic infiltration capacity changes during different freeze–thaw periods. To better understand these complex processes and to reveal the freeze–thaw action effects on soil pore distribution and infiltration capacity, black soils, meadow soils, and chernozem were selected as test subjects. These soil types account for the largest arable land area in Heilongjiang Province, China. Laboratory tests of soils at different temperatures were conducted using a tension infiltrometer and ethylene glycol aqueous solution. The stable infiltration rate and hydraulic conductivity were measured, and the soil pore distribution was calculated. The results indicated that for the different soil types, macropores, which constituted approximately 0.1 % to 0.2 % of the soil volume under unfrozen conditions, contributed approximately 50 % of the saturated flow, and after soil freezing, the soil macropore proportion decreased to 0.05 % to 0.1 %, while the saturated flow proportion decreased to approximately 30 %. Soil moisture froze into ice crystals inside relatively large pores, resulting in numerous smaller-sized pores, which reduced the number of macropores but increased the number of smaller-sized mesopores, so that the frozen soil infiltration capacity was no longer solely dependent on the macropores. After the ice crystals had melted, more pores were formed within the soil, enhancing the soil permeability.

Frozen soil infiltration widely occurs in hydrological processes such as seasonal soil freezing and thawing, snowmelt infiltration, and runoff. Accurate measurement and simulation of parameters related to frozen soil infiltration processes are highly important for agricultural water management, environmental issues, and engineering problems in cold regions. Temperature changes cause soil pore size distribution variations and consequently dynamic infiltration capacity changes during different freeze-thaw periods. To better understand these complex processes and to reveal the freeze-thaw action effects on soil pore distribution and infiltration capacity, black soils, meadow soils, and chernozem were selected as test subjects. These soil types account for the largest arable land area in Heilongjiang Province, China. Laboratory tests of soils at different temperatures were conducted using a tension infiltrometer and ethylene glycol aqueous solution. The stable infiltration rate and hydraulic conductivity were measured, and the soil pore distribution was calculated. The results indicated that for the different soil types, macropores, which constituted approximately 0.1 % to 0.2 % of the soil volume under unfrozen conditions, contributed approximately 50 % of the saturated flow, and after soil freezing, the soil macropore proportion decreased to 0.05 % to 0.1 %, while the saturated flow proportion decreased to approximately 30 %. Soil moisture froze into ice crystals inside relatively large pores, resulting in numerous smaller-sized pores, which reduced the number of macropores but increased the number of smaller-sized mesopores, so that the frozen soil infiltration capacity was no longer solely dependent on the macropores. After the ice crystals had melted, more pores were formed within the soil, enhancing the soil permeability.